@jesswangpastry: Scallion Pancake 葱油饼 🥢 My grandma has made these for me since I was a kid, and it’s a recipe I want to pass on to our future generations. Today we’re sharing it with you, so you can make it for you loved ones too 💚 Full recipe on my Substack (link in bio) If you want to learn more traditional Chinese recipes like these from my grandparents, then make sure to follow! @bibigo.kr @bibigo.global @99 Ranch Market Online #chinesefood #Recipe #scallionpancake #chinese #food
this is not quite correct. for scallion pancakes, you should use hot water when making the dough to reduce the amount of gluten. this will help keep the dough from being stretchy which means you can get thinner layers. also, traditional scallion pancakes don't use five spice. just oil salt and scallions
2026-03-22 20:37:18
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Liza Mojo ✩₊˚.⋆☾⋆⁺₊✧ :
But the store ones are always perfectly crunchy 😭😭 I can never achieve that
2026-03-22 05:28:36
40
𝔪𝔞𝔱𝔱 ✩ :
everytime I make them it’s such a mess ughh 😭
2026-03-21 17:33:06
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Maja✝️🇮🇶 :
What is the dark oil you put on it I couldn’t understand what you say
2026-04-18 20:33:41
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Gigi 🖤 :
Does bread flour work?
2026-03-22 18:37:08
2
Zeppelin58899 :
How much flour salt and water you dip
2026-07-05 21:03:15
1
StawberryFrilCake :
Damn how did you know I was addicted to them😭 I will be doing this!
2026-03-20 22:33:02
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marcusfunnygh :
those look like green onions.
2026-03-24 19:39:56
1
Cfftw :
Can it frozen? 🥰
2026-03-20 21:55:12
1
mathysmile :
can u make a video Abt "rougamo" bread i think it's called
2026-03-22 21:47:52
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bobointhezoo :
May I know what flour is that?
2026-03-22 14:24:50
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MomoMomiji :
Thank you 🙏🏼 I love scallion pancakes ( only recently discovered) and love it and I’m going to try your grandma’s recipe ✨🫶
2026-03-22 03:07:55
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Storm & Bloom :
how do you keep them for a day or 2 when you're aren't having all of them?
2026-03-21 15:06:47
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the little fold | mail club 💌 :
Nothing tastes better than a recipe learned at a grandmother’s side.😍
2026-03-21 18:15:58
2
❤︎☾︎𝓔𝓶𝓶𝓪☽︎❤︎ :
Looks so yum!
2026-03-20 21:53:52
2
Ladyveee :
I miss making this... cos of work I get busy all the time
2026-03-22 20:20:56
1
some.dude :
I always order These when I see them on a menu 🥰
2026-03-21 02:55:16
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念鱼 :
这葱油饼做法很一般
2026-03-24 22:31:53
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iamalonelymolecule :
had a 12 hour layover in taiwan this year and traveled a bit. got to try these. lovely.
2026-08-01 18:09:57
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LorieTheArtist :
But what kind of flour??
2026-07-16 17:05:51
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Tengli Chubŏ :
Your grandma has wonderful skin
2026-05-24 05:54:24
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baldnb0ujee :
this is my favorite food besides pupusas
2026-05-22 23:34:16
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فيفي :
يا ذذًدسءخح
2026-06-03 20:00:37
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