@the.business.afri: steps for classic fried doughnuts: 1. *Mix the dough*: Combine 2 cups flour, ¼ cup sugar, 2 tsp baking powder, ½ tsp salt, 2 eggs, ¾ cup milk, and 2 tbsp melted butter. Mix until smooth. 2. *Rest the dough*: Let it rest 10–15 minutes to make it easier to handle. 3. *Shape*: Roll out the dough to about 1-inch thickness and cut rings (use a cutter or two different-sized round molds). 4. *Fry*: Heat oil to 350°F (175°C). Fry each doughnut for 1–2 minutes per side until golden brown. 5. *Drain*: Remove and place on paper towels to absorb excess oil. 6. *Finish*: Optionally glaze or dust with sugar while still warm.#fyp #financial #trending #bussines

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Saturday 21 March 2026 11:20:32 GMT