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@stgstore1410: Bán Poco C75 6/128 Full zin Full chức năng ko lỗi lầm máy đẹp 99% pin trâu 5000 Giá : 2tr Tại Tphcm có ship nhanh kv Tphcm và ship cod toàn quốc #uytin_chatluong_dambao #stg_mobile_store #pococ75 #dienthoaithongminh

STG Store
STG Store
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Region: VN
Sunday 22 March 2026 08:00:51 GMT
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Comments

v.thng6597
(Vô Thường) :
con này có hỗ trợ nfc không vậy shop?
2026-04-11 15:50:16
1
changcondon
bản 2.0 gì mà yếu vậy io ngta xài 2.3 trở lên rồi
2026-03-22 17:22:44
1
user8675613358858
thắng koi :
còn ko
2026-05-24 04:15:13
0
vntlng35
Lưong Đạt OK đi :
giá sao bạn
2026-03-22 14:23:53
2
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@🥹🧁🪷⚡ @bellamia @𝓜𓃰 @𝔞𝔠𝔢_𝔰𝔩𝔞𝔪✞ @5starstst3ph @Chloe Markut @🫧Paisley🫧 @Alaynaa🐆 @maci.and.grace_spamsss @kennedy🩷🥳💓 @MEYAH!!
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A quick, healthy, one-pot style meal with high protein and low calorie content, featuring baked salmon in a flavorful teriyaki glaze, paired with steamed broccoli and rice. Ingredients: - 2 salmon fillets (about 4-6 oz each) - 1/4 cup soy sauce (low sodium) - 2 tbsp honey or maple syrup - 1 tbsp rice vinegar - 1 clove garlic, minced - 1 tsp ginger, grated - 1 cup broccoli florets - 1 cup cooked brown rice (or white rice) - 1 tsp sesame oil (optional) - sesame seeds for garnish (optional) Instructions: 1. In a small bowl, mix soy sauce, honey, rice vinegar, garlic, and ginger to make the teriyaki glaze. 2. Place salmon fillets in a shallow dish and pour half of the glaze over them. Marinate for 10-15 minutes. 3. While marinating, steam broccoli until tender, about 5-7 minutes. 4. Preheat oven to 400°F (200°C). Place marinated salmon on a baking sheet lined with parchment paper. 5. Bake salmon for 12-15 minutes, or until cooked through. 6. While salmon bakes, heat remaining glaze in a small pan for a quick sauce, if desired. 7. Serve each salmon fillet over a bed of rice, topped with steamed broccoli, and drizzle with extra glaze or sesame oil. Garnish with sesame seeds if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, healthy, one-pot style meal with high protein and low calorie content, featuring baked salmon in a flavorful teriyaki glaze, paired with steamed broccoli and rice. Ingredients: - 2 salmon fillets (about 4-6 oz each) - 1/4 cup soy sauce (low sodium) - 2 tbsp honey or maple syrup - 1 tbsp rice vinegar - 1 clove garlic, minced - 1 tsp ginger, grated - 1 cup broccoli florets - 1 cup cooked brown rice (or white rice) - 1 tsp sesame oil (optional) - sesame seeds for garnish (optional) Instructions: 1. In a small bowl, mix soy sauce, honey, rice vinegar, garlic, and ginger to make the teriyaki glaze. 2. Place salmon fillets in a shallow dish and pour half of the glaze over them. Marinate for 10-15 minutes. 3. While marinating, steam broccoli until tender, about 5-7 minutes. 4. Preheat oven to 400°F (200°C). Place marinated salmon on a baking sheet lined with parchment paper. 5. Bake salmon for 12-15 minutes, or until cooked through. 6. While salmon bakes, heat remaining glaze in a small pan for a quick sauce, if desired. 7. Serve each salmon fillet over a bed of rice, topped with steamed broccoli, and drizzle with extra glaze or sesame oil. Garnish with sesame seeds if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
#اكسبلور #ابن باز
#اكسبلور #ابن باز

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