@caitscookiess: i use the same 3-day baking method whether i’m making 100 cookies or 600… and this is how i stay organized: day 1: dough day day 2: bake day day 3: decorate + pickup day this is exactly how i manage my cookie business as a full-time student without burning out or falling behind if you’re a home baker who wants to actually take orders and stay organized, comment SYSTEM and i’ll send you the exact templates + systems i use to prep smarter and sell out every week 👩‍🍳✨ #homebaker #bakingtips #cookietips #bakingbusiness #bakeryowner