@radicalseason: a face card I would go to war for #dualipa #dualipaedit #radicalseason #foryou #dualipavideo @Team Dua HQ @Dua Lipa

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Monday 23 March 2026 02:41:23 GMT

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Comments

UT_CLIPS :

in dua lipa we trust 🔥🔥

2026-06-02 10:49:03

0

𝐣𝐮𝐥𝐢𝐚 :

THE CHOICE OF CLIPS IS CRAZY

2026-03-23 06:04:19

152

𝒯𝒽𝒾𝒶ℊℴ :

Lipa queen 💗

2026-03-23 03:14:10

50

Dua.clips1 :

my queennnn

2026-06-07 11:47:12

1

luca :

2026-03-24 19:04:39

35

Anna Rose :

proud fan since 2018✌️✌️

2026-06-01 06:29:56

1

🍂REGI🍂 :

MOTHER IS MOTHERING 💋

2026-04-30 19:40:38

8

Taylor :

Tiene Velleza, Elegancia,Sencillez,Pura, Seguridad,Y Humildad

2026-04-30 13:09:43

7

. :

2026-04-01 21:04:10

10

emotionallyslutty :

spectacular clip selection! 😙👌🫡

2026-04-06 22:52:19

4

xio :

me encanta este edit

2026-03-23 12:33:35

4

Carl Reyna :

bella

2026-03-23 15:07:16

2

𝐣𝐮𝐥𝐢𝐚 :

2026-03-23 05:58:03

3

Mauro Beltramo :

❤️❤️❤️bellissima Dua Lipa

2026-03-23 05:54:30

8

Yuri_Gega :

2026-03-23 10:22:36

1

musical32 :

dua dua dua 🫶🏻

2026-06-05 11:36:56

0

Carlchivesss :

MOTHERED

2026-06-05 04:30:58

0

Sound_Scape. :

Dua lipa the woman who are 🔥

2026-06-06 01:15:11

0

Music & Motivation :

ATE

2026-06-06 00:46:03

0

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A quick, nutritious, Mediterranean-inspired vegetarian stuffed peppers filled with protein-rich lentils, greens, and fresh herbs, perfect for meal prep. Ingredients: - 4 large bell peppers (any color) - 1 cup dry green or brown lentils - 2 cups water - 2 cups fresh spinach, chopped - 1 cup diced tomatoes (fresh or canned, no added salt) - 1/4 cup crumbled low-sodium feta cheese - 2 tablespoons extra virgin olive oil - 3 cloves garlic, minced - 1 small onion, finely chopped - 2 tablespoons chopped fresh dill - 2 tablespoons chopped fresh parsley - 2 tablespoons hemp seeds (optional, for extra protein) - Salt and pepper to taste (use minimal salt or omit) Instructions: 1. Preheat your oven to 375°F (190°C). 2. Cook the lentils in water until tender, about 20-25 minutes. Drain excess water if necessary. 3. While lentils cook, prepare the peppers: cut the tops off and remove seeds and membranes. Set aside. 4. Heat 1 tablespoon of olive oil in a large skillet over medium heat. 5. Add chopped onion and minced garlic; sauté until fragrant and translucent, about 2-3 minutes. 6. Add cooked lentils, chopped spinach, diced tomatoes, dill, and parsley to the skillet. Stir well and cook for 2-3 minutes until heated through. 7. Remove from heat and stir in feta cheese and hemp seeds if using. Season with pepper and a pinch of salt. 8. Stuff each bell pepper with the lentil mixture, pressing down gently to fill. 9. Place stuffed peppers in a baking dish. Drizzle the tops with the remaining 1 tablespoon olive oil. 10. Cover with foil and bake for 25-30 minutes until peppers are tender and filling is heated through. 11. Remove from oven, let cool slightly, and serve. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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