@joshua.aldin.bali: kalibo edit cause yes #fypシ゚viral #fypage #edit #kalibo #fyppppppppppppppppppppppp

JØSH
JØSH
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Region: PH
Monday 23 March 2026 08:05:16 GMT
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mikaelacalimutan1
J :
my girlfriend is from this kalibo aklan 🥺🥺
2026-08-15 12:59:29
0
ttoca_nicka
bella_♡ :
thats where i live
2026-05-22 04:34:28
1
herioneunique
GOOD PERSON💜 :
i was there in friday😭😭
2026-09-27 04:00:39
0
bryle23delgado
✩ℬ𝓇𝔂𝓵ℯ✩ :
gold is hard to find
2026-03-28 05:33:28
3
manons_yellow
hujia💤 :
can you do batan?
2026-06-18 09:04:42
0
lywtfff72
Ly?!?!? :
yaaaas
2026-05-12 02:59:43
0
youreternaltorment_
yin! ┆Richard N. Bowls Fan!! :
uyy I'm there oh yung statue na yan
2026-03-25 04:03:27
2
summer_sheine
summer :
pls buruanga.
2026-06-07 13:03:50
0
minjufan6
Minjufan04alt :
Cool i live in kalibo Aklan too good edit bro!
2026-04-08 23:54:44
0
princeclarite
prince Bon ABCD :
nice one
2026-06-22 23:10:47
0
aerostrom09
SkyReaper_AvGeek_Embraer :
pwede i edit mo do street L. barrios kalibo aklan?
2026-05-12 23:24:55
0
rain_.of_.summer
ℑ𝔠𝔬𝔫𝔦𝔠_𝖘𝖝𝖋𝖎𝖆 :
Can you do Bangs nextt
2026-04-06 07:31:02
0
mikumikuleek
Multo-P :
YESSSSSSSSSSS
2026-03-27 07:35:51
1
kieth.vistal
Keith Vistal :
I miss Kalibo so much while on [2014]
2026-04-04 02:27:43
0
d0xzs
dosee :
nice edit vro
2026-03-24 17:55:01
1
maybeidunnobro
Ryuj1 :
DAMNNN BROSKI
2026-03-23 14:58:36
1
peppermintz03
M.I.N.T :
2026-03-23 08:29:28
1
lywtfff72
Ly?!?!? :
I miss it
2026-05-12 02:59:53
0
itznot.mx
lost and found :
galing mo na josh mag edit 🔥🔥🔥
2026-04-26 08:16:46
0
tope_bullet_numerouno
TØFF :
bro why did you put the breaking glass? should've been the dark triad
2026-03-25 00:45:57
1
sanjicatilo2
sanji :
caticlan aklan kaya mo
2026-04-02 15:29:44
0
yiheng_wang079
Yiheng Wang 永恆🇨🇳 :
dapdap tangalan aklan powew
2026-07-13 08:54:31
0
layorzednocosanep
|°☆ʚ•Mio•ɞ☆°| :
nice one joshuaaa💗🥰
2026-03-23 15:02:11
1
its._yo.girl5
Ashy (Oc) :
WAIT WAIT I SAW MY CARR
2026-03-25 08:12:44
1
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BREAD PUDDING: For caramel: Sugar: 1/4 cup Water: 2 tablespoons  Lemon juice: 1/2 teaspoon For bread pudding: Bread slices: 3 Eggs: 2 whole+ 2 yolks  Milk: 2 cups Butter : 2 tablespoons  Sugar: 1/4 cup Vanilla essence: 2 teaspoons  Salt: a pinch Instructions: 1. Make the caramel 1. Add ¼ cup sugar, 2 tablespoons water, and ½ teaspoon lemon juice to a saucepan. 2. Heat over medium heat without stirring. Gently swirl the pan occasionally. 3. Cook until the sugar melts and turns golden amber. 4. Immediately pour the caramel into your 6” baking pan and carefully tilt the pan to coat the bottom evenly. 5. Set aside to cool and harden. 2. Prepare the bread mixture 1. Cut 3 bread slices into small pieces. You can remove the crusts if you prefer a smoother pudding. 2. Warm 2 cups milk and pour the milk over the bread slices. Add the butter and mix until melts. 3. Let the bread soak and let the milk cool down for 5–10 minutes. 4. In a separate bowl, whisk together 2 whole eggs + 2 egg yolks, ¼ cup sugar, 2 teaspoons vanilla essence, and a pinch of salt. 5. Combine the egg mixture to the bread-and-milk mixture and blend using a blender. 6. Now pass the mixture through a sieve and pour it over the hardened caramel.  7. Cover the baking pan with aluminium foil and steam it for 45-50 minutes on stove or bake it a water bath in oven at 170C for 45-50 minutes.  8. Once cooked , check with a toothpick and let it chill on the refrigerator preferably 5-6 hours.  9. Once chilled, run a knife around the sides, flip the baking pan upside down and enjoy your delicious bread pudding.  #pudding #dessert #baking #fyp #EasyRecipes  [Bread Pudding, Caramel Bread Pudding, Easy Dessert, Homemade Dessert, Classic Pudding, Bread Dessert, Custard Pudding, Soft and Creamy, Caramel Dessert, Easy Baking, Comfort Food, Egg Pudding, Dessert Recipe, Homemade Sweets, Simple Dessert]
BREAD PUDDING: For caramel: Sugar: 1/4 cup Water: 2 tablespoons Lemon juice: 1/2 teaspoon For bread pudding: Bread slices: 3 Eggs: 2 whole+ 2 yolks Milk: 2 cups Butter : 2 tablespoons Sugar: 1/4 cup Vanilla essence: 2 teaspoons Salt: a pinch Instructions: 1. Make the caramel 1. Add ¼ cup sugar, 2 tablespoons water, and ½ teaspoon lemon juice to a saucepan. 2. Heat over medium heat without stirring. Gently swirl the pan occasionally. 3. Cook until the sugar melts and turns golden amber. 4. Immediately pour the caramel into your 6” baking pan and carefully tilt the pan to coat the bottom evenly. 5. Set aside to cool and harden. 2. Prepare the bread mixture 1. Cut 3 bread slices into small pieces. You can remove the crusts if you prefer a smoother pudding. 2. Warm 2 cups milk and pour the milk over the bread slices. Add the butter and mix until melts. 3. Let the bread soak and let the milk cool down for 5–10 minutes. 4. In a separate bowl, whisk together 2 whole eggs + 2 egg yolks, ¼ cup sugar, 2 teaspoons vanilla essence, and a pinch of salt. 5. Combine the egg mixture to the bread-and-milk mixture and blend using a blender. 6. Now pass the mixture through a sieve and pour it over the hardened caramel. 7. Cover the baking pan with aluminium foil and steam it for 45-50 minutes on stove or bake it a water bath in oven at 170C for 45-50 minutes. 8. Once cooked , check with a toothpick and let it chill on the refrigerator preferably 5-6 hours. 9. Once chilled, run a knife around the sides, flip the baking pan upside down and enjoy your delicious bread pudding. #pudding #dessert #baking #fyp #EasyRecipes [Bread Pudding, Caramel Bread Pudding, Easy Dessert, Homemade Dessert, Classic Pudding, Bread Dessert, Custard Pudding, Soft and Creamy, Caramel Dessert, Easy Baking, Comfort Food, Egg Pudding, Dessert Recipe, Homemade Sweets, Simple Dessert]

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