@healthieenut: Cheesecake, but make it a bit more balanced 🤤🫐🍋 this *lemon blueberry cheesecake parfait* consists of a creamy yogurt cream cheese filling layered with blueberry compote and granola. Sooooo yum. Full recipe below 👇🏼 printable recipe at the link in my bio! Ingredients Blueberry Compote * 1 cup frozen blueberries * 2 tbsp maple syrup * 1 tsp lemon juice * 1 tsp cornstarch Cheesecake Filling * 1 ½ cups greek yogurt * ½ cup low-fat cream cheese * 2 tbsp maple syrup * 1 tsp lemon zest * 1 tsp vanilla extract * ¼ tsp salt * ¼-⅓ cup granola of choice Instructions * In a small pot over medium-high heat, combine blueberries, maple syrup, and lemon juice. Bring to a low boil then reduce to simmer for 2-3 minutes. 
 * Whisk together cornstarch with 1 tsp water. Pour cornstarch slurry into blueberry mixture and whisk until compote thickens. Remove from heat and set aside. 
 * In a large bowl using a handheld mixer, beat together yogurt, cream cheese, maple syrup, lemon zest, vanilla, and salt until creamy. 
 * Layer cheesecake filling, blueberry compote, and granola in parfait glasses. (Optional): serve topped with whipped cream. #cheesecake #parfait #healthydessert #highprotein #yogurtbowl

Taavi Moore, RD

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Region: US

Monday 23 March 2026 14:00:07 GMT