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@gubkabob065: #ии #ai #популярное #барбоскины
Barboskins_ai
Open In TikTok:
Region: KZ
Tuesday 24 March 2026 06:15:11 GMT
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Music .mp3
Comments
jaxai_zone :
Мы теперь все шуем
2026-03-24 06:46:29
4235
❤️🔥🪽 :
2026-03-24 07:07:20
3675
RM_43 :
Рофл язык
2026-03-24 12:37:55
2008
mashak4k :
да ты шуешь❤️
2026-03-24 11:59:45
875
𝑠𝑎𝑓𝑎𝑟𝑎 :
ии создали для развивания людей, но мы пошли по другому пути
2026-03-25 04:23:08
208
56lep :
я в укради яйцо🔥🔥🔥
2026-09-29 12:27:36
0
🐈⬛ :
А прикиньте если это ии
2026-03-24 19:04:10
219
Mikhail_Evans | TULA 51 :
Да ты шуешь уже как родное
2026-03-24 17:40:49
52
anniemiaaa :
2026-03-24 16:29:53
29
✨𝓶𝓲𝓼𝓼 𝓷𝓾𝓻𝓫𝓲𝓴𝓮✨ :
у них просто линзы упали не бойтесь:)
2026-03-25 10:46:36
7
Tsutsyk :
Опечатка т9
2026-03-24 16:47:11
5
даже теодору не :
при танце весь эффект исчез
2026-03-25 08:13:59
41
𝓢. :
#датышуешь
2026-03-24 15:04:25
7
CreepyCat :
2026-03-24 06:40:55
8
🥱SANTA🥱 :
2020: в 2026 мы будем летать на машинах 2026: Барбоскины в кайфе
2026-03-25 06:49:40
10
mariiqxw :
2026-03-30 05:27:25
1
ど・ワ・ゞっりゅう :
2026-03-26 04:16:10
1
yskoglazz :
2026-03-26 06:46:12
1
чебурек :
А как песню Элджея сделать и на русском языке разговор
2026-03-30 16:57:57
0
Rishka🍂🐿️ :
2026-03-25 16:18:48
1
Савина@ :
2026-03-25 16:36:34
1
valsevert🧁 :
2026-03-25 13:34:59
1
xs何を書くか :
что такое шуешь?
2026-03-25 16:11:34
1
yumeww :
да ты шуешь
2026-03-25 13:54:45
3
To see more videos from user @gubkabob065, please go to the Tikwm homepage.
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Recipe ⏬ Asian-Style Crunchy Cabbage Salad Fresh, crunchy, tangy, and a little spicy—this cabbage salad is packed with flavor from garlic, soy sauce, vinegar, chilies, and sesame seeds. Ingredients Tools and special products I use and love for my videos are in my Amazon storefront — link in my bio. * 1 small cabbage, or ½ large cabbage, thinly julienned * 4-5 scallions, sliced * 1 red bell pepper, thinly julienned * 3–5 fresh hot chilies, thinly sliced, or chili flakes/gochugaru to taste * 5 - 6 garlic cloves, minced * 2 tbsp soy sauce * 1 tbsp vinegar * 2 tbsp avocado oil or another neutral oil * 1 tbsp sesame seeds * ½ tsp salt, or to taste Instructions 1. Thinly julienne the cabbage. Add ½ tsp salt, mix, and let sit for about 15 minutes. 2. Lightly squeeze out excess liquid if needed. 3. Add the red bell pepper, scallions, and chilies. 4. Add soy sauce and vinegar. 5. Place the minced garlic on top. 6. Add sesame seeds. 7. Heat the oil until very hot and carefully pour it over the garlic. 8. Mix well and adjust seasoning to taste. Serve: Chilled or at room temperature as a side dish with rice, grilled meat, chicken, or noodles. Store: Keep in an airtight container in the refrigerator for up to 3 days. #saladrecipe #vegetarian #food #sidedish #usa
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