@k_smith007: Preheat oven to 250°. Rinse and pat dry a Boston Butt Roast. Cover with yellow mustard as a binder for the seasoning. Mix kosher salt, black pepper, Sweet Preacher pork rub, and garlic powder. Generously coat the entire roast. Pour liquid smoke over roast to added flavor. Cover with foil and bake for approximately 4 hours until internal temperature reaches 195° Uncover, and cook for additional 30 minutes. Remove from heat and allow meat to rest for 30 minutes. Temperature should have reached 204 at this point. Unwrap and remove blade bone and serve.#pulledpork #bbq #grilling #fyp #foryoupage