@robertacomedia: Hoje a comadre resolveu almoçar fora #robertacomedia

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Wednesday 25 March 2026 15:57:17 GMT

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Comments

Luzineide Barbosa :

Para quem estava sem vontade de comer kkkkk

2026-03-25 17:07:19

115

Rarmom Costa :

os melhores do ano

2026-03-25 17:38:43

54

Cleonice Silva de morais :

eita falta de apetite se tivesse com apetite tinha comido até as panela 😂😂

2026-03-25 18:33:09

65

Conceição Teixeira :

meu Deus 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣amo vcs dois

2026-03-25 16:54:33

12

cidia silva :

dessa vez o compadre conseguiu 😂😂😂😂😂

2026-03-25 17:12:30

11

mariaivonetesan52 :

kkkkkkkk esses dois é de mais

2026-03-25 17:41:04

6

Jô nascimento :

kkkkkkkkkkkkkkk

2026-03-25 17:31:46

9

Tatiana Amaral :

kkkkkkkkk kkkkkkkkkkk eita cumpade

2026-03-25 18:01:19

8

Gescy de Souza :

😂😂 É o almoço da cumadi

2026-03-25 17:03:25

10

Taci❤️ :

falta de apetite danado viu 😘😘😘😘😘😘😘

2026-03-26 21:50:35

8

🤝 deusafreitas.oli KM :

cumpade come pouquinho kkkkk

2026-03-25 17:06:56

11

SOL PIRES :

cumpadi muita comida no prato😁😁😁😁😁😁

2026-03-25 17:42:44

5

maria de Lourdes Batista :

kkkkkk

2026-03-25 18:07:03

8

Luciana🌷 :

misericórdia cumpade do céu 😅😅😅😅😅

2026-03-25 17:16:58

17

lindaura :

kkkkkk esse Dóis são show 🤣🤣🤣🤣🤣🤣

2026-03-25 16:59:06

7

Ana Paula Brasil :

kkkkkkkkkkk

2026-03-25 17:42:53

7

Juliana do Vale :

kkkkkkkk

2026-03-25 17:38:54

7

Sirlene ❤️‍🔥 :

kkkkkk

2026-03-25 16:36:15

5

Nete :

eita esses dois sãoos top demais

2026-03-25 16:56:39

10

Meire Gomes :

So 15 pimenta malagueta 😅

2026-03-25 17:59:58

31

Juciane Fernandes @Gmail.com :

meu Deus 😅😅😅😅

2026-03-25 16:15:43

9

Iracema Gomes :

😂😂😂 kkkkkkkkkkkkk kkkk kkkk kkkk

2026-03-25 23:53:30

5

mari :

kkkk esses dois aprontam

2026-03-25 16:24:20

14

Fabiana Tavares :

kkkkkkkk

2026-03-25 16:15:14

6

Iza :

kkkkkk

2026-03-25 16:11:23

14

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Lil man was outta there 😭 (@Dre.) #funny #baseball #kid #run

Lil man was outta there 😭 (@Dre.) #funny #baseball #kid #run

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Honey Walnut Shrimp is a dish I really enjoy making! Here's how to make it: Ingredients: • 1/2 cup walnut halves • 1/4 cup sugar • 2 tablespoons water For the Shrimp: • 1 lb large shrimp, peeled and deveined • 1/2 cup cornstarch • 1/4 teaspoon salt • Oil, for frying For the Sauce: • 1/3 cup mayonnaise • 2 tablespoons honey • 1 tablespoon sweetened condensed milk (optional, for extra creaminess) • 1 teaspoon lemon juice 🔥 Instructions: 1. Candy the Walnuts: Combine sugar and water in a small saucepan over medium heat. Stir until sugar dissolves and bubbles. Add walnuts and coat. Spread on parchment paper to cool and harden. 2. Prepare the Shrimp: Pat shrimp dry, then toss with cornstarch and salt until coated. 3. Fry the Shrimp: Heat oil to 350°F (175°C). Fry shrimp in batches for 2-3 minutes until golden and crispy. Drain on paper towels. 4. Make the Sauce: Whisk mayonnaise, honey, condensed milk (if using), and lemon juice until smooth. 5. Combine: Toss fried shrimp in the sauce until coated. Gently fold in candied walnuts. 6. Serve: Serve immediately, maybe with extra walnuts. 💡 Tips: • You can bake the shrimp for a lighter option. • Try candied pecans or almonds instead of walnuts. • A pinch of cayenne can add a subtle kick. 🍚 Perfect Pairing: This goes well with steamed jasmine rice and sautéed bok choy or snap peas. Enjoy! #HoneyWalnutShrimp #ShrimpRecipe #Homemade

Honey Walnut Shrimp is a dish I really enjoy making! Here's how to make it: Ingredients: • 1/2 cup walnut halves • 1/4 cup sugar • 2 tablespoons water For the Shrimp: • 1 lb large shrimp, peeled and deveined • 1/2 cup cornstarch • 1/4 teaspoon salt • Oil, for frying For the Sauce: • 1/3 cup mayonnaise • 2 tablespoons honey • 1 tablespoon sweetened condensed milk (optional, for extra creaminess) • 1 teaspoon lemon juice 🔥 Instructions: 1. Candy the Walnuts: Combine sugar and water in a small saucepan over medium heat. Stir until sugar dissolves and bubbles. Add walnuts and coat. Spread on parchment paper to cool and harden. 2. Prepare the Shrimp: Pat shrimp dry, then toss with cornstarch and salt until coated. 3. Fry the Shrimp: Heat oil to 350°F (175°C). Fry shrimp in batches for 2-3 minutes until golden and crispy. Drain on paper towels. 4. Make the Sauce: Whisk mayonnaise, honey, condensed milk (if using), and lemon juice until smooth. 5. Combine: Toss fried shrimp in the sauce until coated. Gently fold in candied walnuts. 6. Serve: Serve immediately, maybe with extra walnuts. 💡 Tips: • You can bake the shrimp for a lighter option. • Try candied pecans or almonds instead of walnuts. • A pinch of cayenne can add a subtle kick. 🍚 Perfect Pairing: This goes well with steamed jasmine rice and sautéed bok choy or snap peas. Enjoy! #HoneyWalnutShrimp #ShrimpRecipe #Homemade

S cheikh Lo toure magg borom y’a bakh 😭😭

S cheikh Lo toure magg borom y’a bakh 😭😭

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Áaaa 2 ông cháu nhà này cute xĩu🤭 #truyentranh #manhwa #manhwaedit #phuongphapsinhtoncuarongsapngum #fantasy #horror #new #trending #📚👑slogan_truyện_tranh✨🥀 #📚giađinhmetruyentranh📚 #✨team_truyện_tranh👑 #🍃🥝kiwi_truyện📚🍃 #otp_truyentranh🎭 #🍒chery_truyen📚 #✨aurora_team✨ #🎩taki_hettien💫 #eiraly_grp

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