@dunghoang148: Rẻ mà đẹp phết. #trending #thoitrang #xh

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Region: VN
Thursday 26 March 2026 01:02:34 GMT
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quynh._0909
..... :
nữ :1m55 41kg sz nào ạ
2026-08-07 09:34:19
0
ahn_tuasn16
A.Tuấnn :
m63 52 kg zide j ạ
2026-08-27 05:07:34
0
nh.ngc.inh6
anhs.nqoc_ :
50kg m50 size zay shop
2026-08-19 12:04:11
0
quocduy2143
QDuyy :
m72 60k size nào ạ
2026-08-17 02:53:22
0
nhattminhhiz
Nhậtt Minhh :
m62 48kkg size nào shop
2026-06-12 08:18:54
0
khanh0327kk
khánh :
em 1m70 50kg thì size j shop
2026-04-22 15:55:23
0
hiu.nhn.j4
siêu nhân gao :
Em 1m71 75kg thì size j shop
2026-07-17 12:58:19
0
nak_1306
Kabii.? :
m64 48kg size gì vậy anh, em hỏi shop bán thì kêu XL:))
2026-05-25 11:47:54
0
nhimyeu1805
Gia Hao :
m66 nặng 50kg size gi v shop oi
2026-04-30 17:05:01
0
phmthtruclinh
love is lie*ੈ✩‧₊ :
em 1m58 42kg size gì ạ
2026-05-22 01:49:37
0
xun.ho_a
Cái gì dãy 🤨 :
mẫu cao nặng bao nhiêu mặc mẫu nào v ạ
2026-03-29 15:47:25
0
.thuy070
Trần Thuý :
1m45 44kg ko bit mặc có bị rộng quá ko nhỉ
2026-05-14 04:20:56
0
soss3508
5th11 :
M65 57kg sezi j
2026-03-31 11:37:07
0
ngmthaznh
Ng Thạnh :
1m72 68kg ko thích rộng thì size nào ah
2026-03-27 12:47:29
0
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High Protein Butter Chicken Burritos!🔥🥘🌯 #mealprep #highprotein #butterchicken #easyburritos #highproteinmealprep #tastymealprep #easymealprep #lowcalorierecipes #gymfood #musclegain #fatloss #highproteinrecipes #panaceapalm #EasyRecipes 57g of Protein! Easy High Protein Burrito Meal Prep 😋 Checkout my High Protein Cookbook with 150+ recipes just like this one! (Link in bio)📕👨🏽‍🍳  Makes 6 Burritos: 🌯🌯🌯🌯🌯🌯 Calories & Macros 📊 Per Burrito: 585 calories  57g P | 55g C | 13g F Butter Chicken Marinade  - 800g diced chicken breast - 120g 0% fat Greek yoghurt  - 1 tsp paprika - 1 tsp cumin - 1.5 tsp garam masala - 1/2 tsp turmeric - 1.5 tsp salt - 2 tsp garlic paste - 2 tsp ginger paste  - Juice of one lemon Marinate till you lose patience (overnight for the best results) Butter Chicken Sauce - 1 medium onion (sliced) - 20g light butter (brand: lurpak light) - Same seasoning added to chicken - 30g tomato paste  - 2 tsp garlic paste - 2 tsp ginger paste - 400g chopped tomatoes  - 60g light cream cheese - 1/3 cup (80ml) water - use the tomato can for extra flavour! Other ingredients - 6 protein tortillas (brand: mission) - sub with low carb tortillas 450g cooked white rice (75g per burrito) - 240g low fat cheese (I used 50% less fat) Extra Notes ✍🏽 - toast in the pan (optionally with butter) folded side down to seal the burrito - Allow the burritos to cool before wrapping in foil Storage & Heating ♨️ - Wrap in foil and store in the fridge for up to a week or in the freezer for a couple months - To reheat, remove the foil, wrap in a decently damp paper towel and microwave for 3-4 minutes from the fridge or 7-8 minutes from the freezer, flipping over at halfway, unwrap carefully from the paper towel air-fry or toast in the pan or airfry for a couple minutes to get crispy and enjoy! Checkout my High Protein Cookbook with 150+ recipes just like this one! (Link in bio)📕👨🏽‍🍳
High Protein Butter Chicken Burritos!🔥🥘🌯 #mealprep #highprotein #butterchicken #easyburritos #highproteinmealprep #tastymealprep #easymealprep #lowcalorierecipes #gymfood #musclegain #fatloss #highproteinrecipes #panaceapalm #EasyRecipes 57g of Protein! Easy High Protein Burrito Meal Prep 😋 Checkout my High Protein Cookbook with 150+ recipes just like this one! (Link in bio)📕👨🏽‍🍳 Makes 6 Burritos: 🌯🌯🌯🌯🌯🌯 Calories & Macros 📊 Per Burrito: 585 calories 57g P | 55g C | 13g F Butter Chicken Marinade - 800g diced chicken breast - 120g 0% fat Greek yoghurt - 1 tsp paprika - 1 tsp cumin - 1.5 tsp garam masala - 1/2 tsp turmeric - 1.5 tsp salt - 2 tsp garlic paste - 2 tsp ginger paste - Juice of one lemon Marinate till you lose patience (overnight for the best results) Butter Chicken Sauce - 1 medium onion (sliced) - 20g light butter (brand: lurpak light) - Same seasoning added to chicken - 30g tomato paste - 2 tsp garlic paste - 2 tsp ginger paste - 400g chopped tomatoes - 60g light cream cheese - 1/3 cup (80ml) water - use the tomato can for extra flavour! Other ingredients - 6 protein tortillas (brand: mission) - sub with low carb tortillas 450g cooked white rice (75g per burrito) - 240g low fat cheese (I used 50% less fat) Extra Notes ✍🏽 - toast in the pan (optionally with butter) folded side down to seal the burrito - Allow the burritos to cool before wrapping in foil Storage & Heating ♨️ - Wrap in foil and store in the fridge for up to a week or in the freezer for a couple months - To reheat, remove the foil, wrap in a decently damp paper towel and microwave for 3-4 minutes from the fridge or 7-8 minutes from the freezer, flipping over at halfway, unwrap carefully from the paper towel air-fry or toast in the pan or airfry for a couple minutes to get crispy and enjoy! Checkout my High Protein Cookbook with 150+ recipes just like this one! (Link in bio)📕👨🏽‍🍳

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