@goltelevision: 🥹 Garrido levanta a la Cantera SFC con ese golazo en #LALIGAFCFUTURES   #LaLigaFuturesEnGol

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Region: ES
Thursday 26 March 2026 17:02:24 GMT
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julioiglesia30
Julio iglesias :
Subirlo al primer equipo ya
2026-03-26 22:44:48
19
user4619877560970
user4619877560970 :
VIVA GINES
2026-03-27 14:27:05
1
rafiitaa8
rafiitaa8 :
Buen Primo tengo 😁😉
2026-03-27 09:39:23
1
david.gallego.73
David Gallego :
García plaza!!!!! Súbelo ya… este chaval además de bueno tira a portería.
2026-03-27 10:49:55
0
smgr4z
𝐒𝐌🇪🇦 :
que tal va el Betis?
2026-03-26 17:35:05
1
miguel.angel.gonz1787
Miguel Angel González Rodrígue :
2026-03-27 12:02:49
0
morales_731
PANCHO :
Como quedaron)
2026-03-26 21:43:55
0
v.m.r.ojeda
V.Rodríguez :
❤️❤️❤️🥰🥰🥰😳
2026-03-28 00:45:10
0
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Strawberry Basil Martini Tequila Blanco, Basil Eau de Vie, Strawberry Water, Strawberry Syrup, Strawberry Black Pepper Hydrosol A stirred strawberry and basil martini built around clarified strawberry water, tequila blanco, basil eau de vie, and a little strawberry black pepper hydrosol. The strawberry shows up in three forms: acid adjusted for brightness, turned into syrup for body, and distilled with black pepper for aroma. For the strawberry water, ripe strawberries are blended with Pectinex, then left to sit for about an hour so the Pectinex works its magic. The mixture is poured through an oil filter, and the cloudy liquid is passed back through the strawberry pulp, using it as a natural filter bed until the strawberry water runs clear. No centrifuge needed! .75 oz acid adjusted strawberry water .75 oz strawberry syrup .75 oz basil eau de vie 1.25 oz tequila blanco .25 oz strawberry black pepper hydrosol Combine all ingredients in a mixing glass, stir with ice, then strain into a martini glass. Garnish with a basil leaf. Strawberry water 450 g strawberry 1 g pectinex Blend until the vessel is slightly warm, then let it sit for an hour. Strain through an oil filter. You will see the liquid start off cloudy, then clear. once its clear, swap vessels, and pour the cloudy liquid back into the filter Acid adjusted strawberry water 100 ml clarified strawberry water 1.5 g malic acid 3 g citric acid Strawberry syrup 100 g clarified strawberry water 85 g white sugar #cocktails #drinks #fyp #strawberry #tequila
Strawberry Basil Martini Tequila Blanco, Basil Eau de Vie, Strawberry Water, Strawberry Syrup, Strawberry Black Pepper Hydrosol A stirred strawberry and basil martini built around clarified strawberry water, tequila blanco, basil eau de vie, and a little strawberry black pepper hydrosol. The strawberry shows up in three forms: acid adjusted for brightness, turned into syrup for body, and distilled with black pepper for aroma. For the strawberry water, ripe strawberries are blended with Pectinex, then left to sit for about an hour so the Pectinex works its magic. The mixture is poured through an oil filter, and the cloudy liquid is passed back through the strawberry pulp, using it as a natural filter bed until the strawberry water runs clear. No centrifuge needed! .75 oz acid adjusted strawberry water .75 oz strawberry syrup .75 oz basil eau de vie 1.25 oz tequila blanco .25 oz strawberry black pepper hydrosol Combine all ingredients in a mixing glass, stir with ice, then strain into a martini glass. Garnish with a basil leaf. Strawberry water 450 g strawberry 1 g pectinex Blend until the vessel is slightly warm, then let it sit for an hour. Strain through an oil filter. You will see the liquid start off cloudy, then clear. once its clear, swap vessels, and pour the cloudy liquid back into the filter Acid adjusted strawberry water 100 ml clarified strawberry water 1.5 g malic acid 3 g citric acid Strawberry syrup 100 g clarified strawberry water 85 g white sugar #cocktails #drinks #fyp #strawberry #tequila

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