@mohaesu: Viral Butter Tteok recipe for you 🧈🤍 #buttertteok #butterricecake #buttermochi #viralrecipe #koreanfood 🏷️Recipe

- 7g of mixed egg yolk and white - 75g sugar - 37g condensed milk - 4g salt - 201g warm milk - 75g melted butter 
-97g glutinous rice powder -52g tapioca starch/powder

bake for 390F for 10 mins and 350F for 20 mins(30 mins total)

original recipe is from @hyowithsweet :)

Grace Kim
Grace Kim
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Region: US
Friday 27 March 2026 01:16:27 GMT
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tiffany_zhangg
✝ ☆ Tiffany ☆ ✝ :
why are we erasing the background of Shanghai butter mochi... it's making people think it's Korean 😕
2026-03-28 19:45:42
1689
tthayba
Thayba 🪼 :
Isn't this the Shanghai butter mochi? I'm confused 😭
2026-05-22 13:14:22
106
eluvians_
Lina🍉 :
I get that youre saying its a trend in Korea right now but people who aren't in the know are going to assume it's Korean. would be helpful if you clarify its a Chinese recipe trending in Korea 💖
2026-03-27 19:13:21
8018
georgina.chaos
georgina c :
Ok so butter mochi??
2026-03-27 23:58:34
1633
hydroflask420
AJ :
Where the heck am I going to get 7grams of egg
2026-03-29 02:09:06
205
alpha.cody
Yugure :
It's like butter mochi from Hawaii 🔥
2026-03-27 17:04:19
891
taeluvrr2
ً :
he did not eat TEN of these omg he played
2026-05-13 07:46:33
74
yy._.yaya
yaya(*////▽////*) :
mine💕
2026-03-28 08:29:16
261
user_mandaa
User_manda :
That’s not teok lol
2026-03-28 05:49:51
24
omer.makes.food
Omer.Makes.Food :
Is 7 grams of egg real or should it be 70? I don’t see how a tbsp of egg can make a difference 😅i
2026-03-28 12:40:39
20
miniipuff
𝒹𝑜𝓂𝒾𝓃𝒾𝓆𝓊𝑒 ✩࿐ :
Butter mochi isn’t a new trend it is a very beloved and popular dish in Hawaii🌺🤍
2026-03-29 05:56:08
87
luckyhachico
luckyhachico :
Butter mochi from Hawaii but with all the edges?? Sign me up
2026-03-28 00:09:57
41
judy_.li
judy⁸¹ :
it was invented in shanghai but ok
2026-03-30 22:05:27
53
miles2652617
miles2652617 :
Here we go again
2026-03-30 02:32:30
17
absvrde
Unhinged & undiagnosed :
its basically simplified riced cannelés ?
2026-03-27 21:26:02
76
earlieboi
user4906252902837 :
Karioka lang yan e
2026-03-29 11:57:28
53
impressivecookie
wlsdpfla :
I saw this last year in 2025 in china, it was every where! And so so good!!
2026-03-28 14:42:17
35
natatatatatatatatatata
nattttttt :
7 g of egg yolk and whites??? what????
2026-05-03 16:46:12
5
matcha_life
Nelah :
Hashtagging it as Korean food, just wow !
2026-03-28 14:12:24
22
chavoute
chataupe :
So it’s cannelés
2026-04-16 09:03:12
5
_elshh
Elsha :
Can you do this in an airfryer?
2026-03-27 12:55:30
51
meowchi_chi
Meowchi_chi :
We dont have tapioca starch here…wat can be used as a substitute?
2026-03-28 03:27:20
6
birdf.ingman
Birdman Attorney at Law :
Did you use AI? Why is the recipe in arbitrary grams like 27 and 132? Did you convert a recipe?
2026-03-28 20:12:29
14
jjblue.jj.blue
JJBlue :
7 or 70 g of egg?
2026-03-30 00:26:38
6
milkynougat
@Nini@ :
we should add a few decimal points to those ingredient measurements.
2026-03-30 13:29:38
6
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