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@typin472: #xikmado #soomaali_tiktok @Typing...🤍🫅🏿...Sªع¡¡D
Typing...⁵cl📚
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Region: SO
Friday 27 March 2026 08:43:51 GMT
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Comments
ÏSMàiL Zilva 🔰 :
musica 🎶
2026-03-27 17:36:57
1
I tawakul 🤎 :
hadii dadku iskaga tagi lahayn wax kasta o ku adakada diin io duni midna ma badbaden❤️
2026-03-28 08:30:51
1
alibaashi54 :
😏
2026-09-06 19:01:26
1
isku Aamow《₩》 :
🥰🥰🥰
2026-03-27 12:59:54
1
To see more videos from user @typin472, please go to the Tikwm homepage.
Other Videos
a*cuk mcuk mcuk
আমাদের জন্য সবাই দোয়া করবেন প্লীজ 🥹🤲
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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