Your Barefoot Neighbor
Region: US
Friday 27 March 2026 18:02:29 GMT
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Grammy 6 :
That's how my DIL makes it but sautes carrots, celery and shallot first!
2026-03-27 18:18:23
86
gofish989 :
Came to the cooments and was disappointed. We just gonna ignore the rolling pin technique?
2026-03-27 20:58:45
17
jameswing70 :
Definitely gonna try this but you need 1 more thing… POULTRY SEASONING OR SAGE!💯 I promise you should try it! Makes a world of difference.
2026-03-27 18:49:33
46
gknight67 :
I’m going to make this for my husband tomorrow. He has been in the hospital with pneumonia and has lost 20 pounds.
2026-03-27 23:34:20
12
LittleTeresa253 :
I got your cookbook in December and we’ve made this recipe multiple times already. We made minor adjustments to fit what we like and love it. Bonus, my picky eater will eat some too!
2026-03-27 23:18:23
7
Betsey :
Yesss! I’m going to try this! Thank you
2026-03-27 18:08:32
12
Ginger :
Red lobster cheddar bay biscuits dropped in very small portions make the best fluffy dumplins
2026-03-27 21:33:30
15
Lizards_Gigi :
I use can chicken, rinsed really well. Takes no time at all
2026-03-27 18:28:42
6
Karen :
I cut up tortillas and use that for dumplings.
2026-03-27 18:19:13
9
Brenda Morgan :
I use the sheets of pillsbury crescent rolls too.
2026-03-27 18:41:18
18
Psweet59 :
My hubs makes ur chick & dumplins all the time. A-MAZING!!! Super easy but so so good!!!
2026-03-28 02:47:15
5
Shea Guyer :
I’ve been making this recipe since you posted it back in 2020 I believe, maybe earlier. My husband says they’re better than his mom’s chicken and dumplings! 🤐🤫 love what you’re doing and stand for.
2026-03-27 20:19:49
11
Chris :
Here in Pennsylvania we call that chicken pot pie or Pennsylvania Dutch chicken pot pie.
2026-03-27 23:33:26
2
KatieBug :
Never tried it with celery. I use cream of chicken with herbs. I love chicken and dumplings though so I’ll definitely try it this way.
2026-03-27 23:52:16
7
JeriMM21 :
I make it from scratch when I have time but I have cheated a few times. There is also frozen packaged dumplings that you can just throw in instead of even having to roll out the biscuits.
2026-03-27 22:43:35
4
Carlee :
No celery, no onion no carrots😫😫😫😫😫😫
2026-03-28 00:10:59
6
sarahmorales9817 :
Well I WAS going to make your meatloaf recipe tonight but...this looks amazing too! 🤤 How will I ever decide??
2026-03-27 18:39:55
8
Debbie B :
We call canned biscuits “whomp biscuits”. You have to whomp it on counter edge to open them. 😁
2026-03-28 02:24:42
8
Huniebaby :
Omg- mix in a bag of steamed frozen veggies and that’s a full meal prepped meal- YES! 🤩🤩🤩
2026-03-27 23:53:33
6
Vin :
Yesssss
2026-03-28 12:20:39
3
nanasuegidd :
That’s how I make it!
2026-04-02 12:38:48
4
darleneanglin378 :
Thank you for bleeping out the special words !! I appreciate it 🥰And, I do like your recipes too !
2026-04-24 01:56:44
2
Jenn Peña :
My favorite meal!
2026-03-28 00:35:58
4
Sarah :
where's the potatoes onion celery and carrots?
2026-03-28 17:04:46
4
Danielle Gibby :
I add carrots celery and onions!
2026-03-27 23:53:37
4
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