@nutritionbykristine: lemon cheesecake chia pudding ๐ ๐ 1/2 cup chia seeds ๐ 1 cup plain greek yogurt ๐ 1 1/2 cup milk, any kind ๐ 3 tbsp fresh lemon juice ๐ 1 tbsp lemon zest ๐ 2 tbsp maple syrup ๐ 1 tsp vanilla extract ๐ 2 tbsp sugar-free cheesecake pudding mix add chia seeds, yogurt, and milk to a large tupperware container or bowl and mix well until fully combined. add lemon juice and lemon zest and mix again. add maple syrup, vanilla, and cheesecake pudding mix and mix again. cover and refrigerate for at least 2 hours to allow chia seeds to fully thicken, then enjoy!!