@sun_naina2: Ehsaas #song #sunaina80 #indiasong #Love #ehsaas

sunaina 𐤀
sunaina 𐤀
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Region: DZ
Saturday 28 March 2026 15:40:30 GMT
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tji_mp
zahra_mg :
Name filme please?
2026-03-30 11:46:07
2
z2hh7
⁽♔₎┋فُبَرآير ┋:🍭♥️ :
واووووو حبيييت من الاغاني المفضلة 😭🥹❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥
2026-03-29 03:36:15
8
__targui__11
Ag__aтargυι__11_🇩🇿__🎮 :
Name song pls
2026-03-29 07:07:29
3
hadjerbhs04
JouJou :
احبهااااا❣️
2026-03-29 22:45:36
1
chaymoon4
Ki-Moon :
مانيش نضوي دو ليامات كلشي فاتني🥲💔
2026-03-28 22:55:47
5
kira_soma
🦋 :
ذكريات المراهقة والاغاني الهندية 🙂
2026-04-02 09:09:14
2
brun.et7
السمراء👑brun et :
حبيت بعد أغنيه saiyara و papal
2026-03-31 01:32:52
6
abrar53933
🌼𝓐𝓑𝓻𝓪𝓻 🌼 :
اسم الأغنية 🥰
2026-03-29 23:25:37
1
killramil
💍🤲 my sweet share 🤲💍 :
nice song sooooo say 💔😭🥹🫀
2026-03-28 17:55:36
1
infj2262
🪶INFJ 🪶 :
شلون اطلع اغنيه مترجمه كامله بهذه اغنيه 😭
2026-05-05 17:33:38
0
z2hh7
⁽♔₎┋فُبَرآير ┋:🍭♥️ :
ممكن هذه الأغاني (mann mera , sajde)
2026-03-30 02:10:08
0
ir4451
latifah :
this song uff🥰
2026-03-29 17:28:38
1
muhammad.almukhtar3
L3arbi🫡 :
🥰🥰🥰
2026-04-24 16:58:34
2
seyapa.....123
👑🫶🏻 :
@Nabeel Akhunzada tu ak tohfa hy Khuda ka🥹
2026-03-31 09:24:19
2
rqu_.22
RHB :
@𝑴 😔
2026-04-08 11:38:49
0
rania.lk.21
𝐑 🎀 :
🥺
2026-04-16 14:12:24
1
kmilaaa47_
𓆩𝐊𓆪 :
@- عُثـمـَـ ـان 🎞️
2026-04-01 11:15:22
2
user1269926540567
شيخن 221778675945 :
🥰🥰🥰
2026-04-09 21:53:33
1
nab3sabah
♡🦋•°گبَـ̸͚ــــࢪَيـٱء°•🦋♡゙ :
💙💙💙
2026-04-09 19:54:34
1
lona_1819
༉❀𝓛𝓸𝓷𝓪 𝄞🇮🇶 :
❤️❤️❤️
2026-03-29 21:25:58
2
tasin.me_
Ta Sin :
🖤🫠
2026-04-02 09:58:00
1
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Craving those nostalgic Indian bakery vibes? 🍰✨ Nothing beats a soft, spongy eggless cake with your evening chai! Save this post for our ultimate 4-in-1 recipe guide to some iconic bakery-style cakes you can whip up at home. 🇮🇳🧁 Which one are you reaching for first? Let us know in the comments! 👇 🥮 1. Eggless Rava Cake (Sooji Cake) **Ingredients:** - 1.5 cups semolina (rava) - 1 cup yogurt - 3/4 cup sugar - 1/2 cup milk - 1/3 cup oil - 1 tsp cardamom powder - 1 tsp baking powder - 1/2 tsp baking soda - Almond flakes for topping **Method:** Whisk yogurt, sugar, and oil until smooth. Mix in semolina and let it rest for 20-30 minutes for the rava to absorb moisture. Add milk, cardamom, baking powder, and baking soda. Pour into a greased tin, top with almond flakes, and bake at 180°C (350°F) for 30-35 minutes. 🌹 2. Eggless Honey Rose Cake **Ingredients:** - 1.5 cups flour - 1/2 cup honey - 1/2 cup yogurt - 3/4 cup sugar - 1 tsp rose essence - 1/2 cup oil - 1 tsp baking powder - Pink food color - Dried rose petals for garnish **Method:** Combine yogurt, sugar, oil, honey, and rose essence. Add a drop of pink food color. Sift in flour and baking powder, mixing until just combined. Bake at 180°C (350°F) for 30 minutes. Garnish with extra honey and dried rose petals once cooled. 🥥 3. Eggless Coconut Cake **Ingredients:** - 1.5 cups flour - 1 cup desiccated coconut - 1 cup condensed milk - 1/2 cup milk - 1/4 cup melted butter - 1 tsp vanilla extract - 1.5 tsp baking powder - Pinch of salt **Method:** In a bowl, mix condensed milk, melted butter, milk, and vanilla. Fold in flour, desiccated coconut, baking powder, and salt. Transfer to a pan and bake at 180°C (350°F) for 35 minutes. Top with extra coconut flakes for that perfect crunch! 💚 4. Eggless Pistachio Cake **Ingredients:** - 1.5 cups flour - 1/2 cup ground pistachios - 1/2 cup yogurt - 3/4 cup sugar - 1/2 cup oil - 1/2 tsp cardamom powder - 1 tsp baking powder - 1/2 tsp baking soda - Green food color **Method:** Whisk yogurt, sugar, oil, and cardamom. Add green food color. Fold in flour, ground pistachios, baking powder, and baking soda. Bake at 180°C (350°F) for 30-35 minutes. Top with crushed pistachios and sliced almonds for a royal look! #IndianBakery #EgglessCakes #BakingRecipes #IndianFood #TeaTimeSnacks
Craving those nostalgic Indian bakery vibes? 🍰✨ Nothing beats a soft, spongy eggless cake with your evening chai! Save this post for our ultimate 4-in-1 recipe guide to some iconic bakery-style cakes you can whip up at home. 🇮🇳🧁 Which one are you reaching for first? Let us know in the comments! 👇 🥮 1. Eggless Rava Cake (Sooji Cake) **Ingredients:** - 1.5 cups semolina (rava) - 1 cup yogurt - 3/4 cup sugar - 1/2 cup milk - 1/3 cup oil - 1 tsp cardamom powder - 1 tsp baking powder - 1/2 tsp baking soda - Almond flakes for topping **Method:** Whisk yogurt, sugar, and oil until smooth. Mix in semolina and let it rest for 20-30 minutes for the rava to absorb moisture. Add milk, cardamom, baking powder, and baking soda. Pour into a greased tin, top with almond flakes, and bake at 180°C (350°F) for 30-35 minutes. 🌹 2. Eggless Honey Rose Cake **Ingredients:** - 1.5 cups flour - 1/2 cup honey - 1/2 cup yogurt - 3/4 cup sugar - 1 tsp rose essence - 1/2 cup oil - 1 tsp baking powder - Pink food color - Dried rose petals for garnish **Method:** Combine yogurt, sugar, oil, honey, and rose essence. Add a drop of pink food color. Sift in flour and baking powder, mixing until just combined. Bake at 180°C (350°F) for 30 minutes. Garnish with extra honey and dried rose petals once cooled. 🥥 3. Eggless Coconut Cake **Ingredients:** - 1.5 cups flour - 1 cup desiccated coconut - 1 cup condensed milk - 1/2 cup milk - 1/4 cup melted butter - 1 tsp vanilla extract - 1.5 tsp baking powder - Pinch of salt **Method:** In a bowl, mix condensed milk, melted butter, milk, and vanilla. Fold in flour, desiccated coconut, baking powder, and salt. Transfer to a pan and bake at 180°C (350°F) for 35 minutes. Top with extra coconut flakes for that perfect crunch! 💚 4. Eggless Pistachio Cake **Ingredients:** - 1.5 cups flour - 1/2 cup ground pistachios - 1/2 cup yogurt - 3/4 cup sugar - 1/2 cup oil - 1/2 tsp cardamom powder - 1 tsp baking powder - 1/2 tsp baking soda - Green food color **Method:** Whisk yogurt, sugar, oil, and cardamom. Add green food color. Fold in flour, ground pistachios, baking powder, and baking soda. Bake at 180°C (350°F) for 30-35 minutes. Top with crushed pistachios and sliced almonds for a royal look! #IndianBakery #EgglessCakes #BakingRecipes #IndianFood #TeaTimeSnacks

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