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@myainguyen_1411: Cập nhật tình hình cho mấy bà đang quan tâm em Serum Nugen mới toanh nhà OBAGI nè, kết quả phải nói là ồ wowwww 🤩 #ObagimedicalVietnam #Nugen #NAD

Mỹ Ái Nguyễn
Mỹ Ái Nguyễn
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Region: VN
Sunday 29 March 2026 10:55:24 GMT
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Comments

tranbinh_766
Trần Bình :
Bà nào dùng rùi cho xin feedback vs ạ
2026-03-30 14:54:08
0
danggiang_mun
Đặng Giang :
Mình ms dùng serum nugen ai bít routine ntn ko ạ
2026-03-30 14:52:08
0
hobinh209
HoBinh209 :
tui mới mua nugen cho mẹ xài thử mà khen suốt luôn á hehe
2026-03-30 14:53:10
0
linhchiibi
𝗟𝗶𝗻𝗵 𝗖𝗵𝗶𝗶𝗯𝗶 ⋆˚✿˖° :
Da nhạy cảm dùng được không bae, da em nhạy cảm mà cũng đang cần tìm loại giống vậy nè.
2026-03-30 02:14:42
0
ninhne1406
Góc Của Ninh :
Chòi oi bất ngờ lun á c
2026-03-30 14:46:10
0
vothaoquyen13
✿ Daily Thảo Quyên ✿ :
Fomo thoaiii
2026-03-29 17:48:14
0
quynhlala81
Quỳnh Quỳnh Đoá :
Càng ngày brand làm box càng đẹp
2026-03-31 10:21:59
0
ellienang1995
Nguyễn Thị Diệu Linh :
E này hịu quả bất ngờ thiệc 😍🤩
2026-03-29 13:13:56
0
sinhlacavn
Học Sinh Cấp Bar Đi Rì Viu 👔 :
Ồ da mướt quá c oi
2026-03-29 13:17:13
0
ruacosmeticsbmt
Rùa Tên Lửa :
2026-03-30 05:42:25
0
linhchiibi
𝗟𝗶𝗻𝗵 𝗖𝗵𝗶𝗶𝗯𝗶 ⋆˚✿˖° :
Căng ẩm mượt nhìn thích ghê í c uuuu
2026-03-29 12:07:45
0
hung058707
hung :
🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2026-03-30 07:57:59
0
sinhlacavn
Học Sinh Cấp Bar Đi Rì Viu 👔 :
@Sinn @Lắp Gáp Camera nhà Eric
2026-03-29 13:17:17
0
ellienang1995
Nguyễn Thị Diệu Linh :
@linhdiduconcertquanhnam
2026-03-29 13:13:45
0
glowwithlunar
𝓖𝓵𝓸𝔀 𝔀𝓲𝓽𝓱 𝓛𝓾𝓷𝓪𝓻 ✨ :
@🎀 Ben Ben Ben 🎀 ê Obagi có serum mới nhìn ưng qué
2026-03-29 12:40:38
0
ninhne1406
Góc Của Ninh :
@10 Năm Yêu, 1 Đám cưới ✨
2026-03-30 14:46:13
0
To see more videos from user @myainguyen_1411, please go to the Tikwm homepage.

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Fish & Chips Ingredients:
1–2 lbs Cod (or any firm white fish)
Plain flour (for dredging)
Frozen French fries & sweet potato fries Fish Seasoning:
1 tsp Kosher salt
1 tsp Black pepper
1 Tbsp Garlic powder Batter:
12 oz Ice-cold beer
1 cup All-purpose flour
1 Tbsp Chicken powder (or bouillon)
1/2 tsp Paprika
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1 tsp Black pepper
1/2 tsp Kosher salt Instructions: 1. Pat the fish fillets dry with a paper towel. Season both sides with kosher salt, black pepper, and garlic powder. Set aside. 2. In a mixing bowl, combine all batter ingredients. Whisk until smooth and well combined. Place the batter in the fridge—cold batter leads to crispier results. 3. Cook frozen fries and sweet potato fries according to package directions. Keep warm. 4. Lightly coat the seasoned fish in plain flour—this helps the batter stick. 5. Dip each piece into the cold batter, let excess drip off briefly, and immediately fry in 350°F oil for 4–5 minutes, or until golden and crispy. Work in batches to avoid overcrowding the pan. 6. Drain on a wire rack or paper towel-lined plate. 7. Serve hot with fries, lemon wedges, and your favorite dipping sauce (tartar sauce, vinegar, or garlic mayo work great). Tip: For extra crunch, double-fry your fries—once at 325°F until tender, then again at 375°F to crisp up. Enjoy your crispy, golden Fish & Chips! #fish&chips #fish #friedfish #fried #fishrecipes #crispy #food #Recipe #recipes #easy #simple #tasty #crunchy #deepfried #cod #frenchfries #fries #potatoes #lunch #dinner #lunchideas #DinnerIdeas #lunchtime #dinnertime
Fish & Chips Ingredients:
1–2 lbs Cod (or any firm white fish)
Plain flour (for dredging)
Frozen French fries & sweet potato fries Fish Seasoning:
1 tsp Kosher salt
1 tsp Black pepper
1 Tbsp Garlic powder Batter:
12 oz Ice-cold beer
1 cup All-purpose flour
1 Tbsp Chicken powder (or bouillon)
1/2 tsp Paprika
1 Tbsp Garlic powder
1 tsp Black pepper
1/2 tsp Kosher salt Instructions: 1. Pat the fish fillets dry with a paper towel. Season both sides with kosher salt, black pepper, and garlic powder. Set aside. 2. In a mixing bowl, combine all batter ingredients. Whisk until smooth and well combined. Place the batter in the fridge—cold batter leads to crispier results. 3. Cook frozen fries and sweet potato fries according to package directions. Keep warm. 4. Lightly coat the seasoned fish in plain flour—this helps the batter stick. 5. Dip each piece into the cold batter, let excess drip off briefly, and immediately fry in 350°F oil for 4–5 minutes, or until golden and crispy. Work in batches to avoid overcrowding the pan. 6. Drain on a wire rack or paper towel-lined plate. 7. Serve hot with fries, lemon wedges, and your favorite dipping sauce (tartar sauce, vinegar, or garlic mayo work great). Tip: For extra crunch, double-fry your fries—once at 325°F until tender, then again at 375°F to crisp up. Enjoy your crispy, golden Fish & Chips! #fish&chips #fish #friedfish #fried #fishrecipes #crispy #food #Recipe #recipes #easy #simple #tasty #crunchy #deepfried #cod #frenchfries #fries #potatoes #lunch #dinner #lunchideas #DinnerIdeas #lunchtime #dinnertime
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