@therecipecollector: Mini BLT Pretzel Bites A bite-sized twist on a classic favorite, perfect for appetizers or a fun snack. Ingredients 1 pack King’s Hawaiian Soft Pretzel Bites 8–10 slices Thick-cut bacon (cut into small squares) 1 head Romaine or Green Leaf lettuce (torn into bite-sized pieces) 1 pint Cherry or Grape tomatoes (thinly sliced) Optional: Mayonnaise or Garlic Aioli for dipping or spreading Instructions Prep the Pretzel Bites: Slice each King’s Hawaiian Soft Pretzel Bite in half horizontally to create mini "buns." Cook the Bacon: Lay the bacon squares on a foil-lined baking sheet. Cook in the oven at 400°F (200°C) until crispy (usually 10–15 minutes). Drain on a paper towel. Assemble: * Place the bottom half of the pretzel bites on a serving board. Layer with a piece of lettuce and 1–2 slices of tomato. Top with a crispy bacon square. Finish: Place the top half of the pretzel bite on each one. Serve immediately. Pro-Tip If you want them to stay together better for a party, use a decorative toothpick to skewer the center of each bite! #TheRecipeCollector #KingsHawaiian #AppetizerIdeas #BLTBites