_taylorpadgett_
Region: US
Monday 30 March 2026 20:03:10 GMT
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Bonny Lee Clayborn :
How about the masters pimento cheese sandwich?
2026-03-31 00:56:51
0
Macka :
Dill relish only❤️
2026-03-31 16:35:10
13
Petunia1027 :
Lost me at relish. I used Spanish olives or capers for zing. Only Dukes!! ❤️
2026-04-01 02:56:27
5
_BarbM64 :
I do not know why I have never been able to eat egg salad, but I make tuna salad with tons of egg in it with all the same stuff it’s crazy but I might try it. It looks amazing.
2026-03-31 02:41:04
0
wendyinspanglish :
Girl go get your croissants at Sam’s Club
2026-04-06 17:14:29
1
Susie :
Where is your sweater from? So cute!
2026-03-30 21:45:40
1
Hays :
Those butter croissants have me in a chokehold
2026-03-30 21:43:19
6
tambadge :
Yes to the peach double doozy please
2026-03-31 00:20:33
1
Cherrytreejoe :
I dice some celery into mine.
2026-03-31 12:03:11
1
Franny J :
Im 71 this is exactly the way I make it.
2026-04-01 03:45:30
2
Brenda Ramsey :
Add Celery salt and chopped bread and butter pickles diced instead of relish yummy
2026-04-01 00:01:26
3
bondpv1 :
Heck yes, please
2026-03-30 20:24:51
3
Mrs. Lesa :
you know it...share please
2026-03-30 21:45:23
2
lmbd :
Yes, we need more recipes please!
2026-03-30 21:54:47
2
sandycampbell1965 :
I love watching the Masters. My husband and I went to watch the practice round years ago and it was gorgeous!
2026-03-31 23:20:53
2
Alexandra Newell :
More recipes please
2026-03-30 22:23:40
2
Bullseye :
Decent base recipe. Add celery salt, diced scallion, and a dash of dijon mustard and make it next level.
2026-03-31 20:11:10
11
Thriftygirl :
More recipes, please
2026-03-31 15:11:07
1
Julienne Corr :
Only change for me as dill relish, instead of sweet relish
2026-03-30 22:07:30
8
Elizabeth Barton420 :
Love it. Can you send the peach double doozy recipe.
2026-04-01 12:24:04
4
EGC🌸 :
Yes please more recipes
2026-03-30 21:13:20
1
Patty :
I make mine the same minus relish, just because I just don’t like relish lol. On the croissant is the best
2026-03-30 21:04:43
2
Terric :
We want all the recipes!
2026-04-01 02:16:40
1
Sherry :
I use the ground mustard instead of yellow, gives it a little kick.
2026-03-31 01:56:04
2
Jessica Beggs :
That yellow looks so pretty on you!!
2026-03-30 23:09:46
1
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