@illyssajade: Cheesy baked asparagus 😍 Ingredients: - 2 Ibs asparagus, stalks trimmed - 3/4 cup heavy cream - 3 garlic cloves - Kosher salt - Pepper - 1 cup fresh grated parmesan - 1 cup shredded mozzarella - Red pepper flakes for garnish Instructions: 1. Place asparagus in 9x13 baking dish. 2. Pour over heavy cream and scatter with garlic. 3. Season with salt and pepper. 4. Sprinkle with parmesan, mozzarella, and pepper flakes. 5. Bake until cheese is golden, melty, and asparagus is tender. 6. Bake for 25-30 minutes at 400°F. #Recipe #dinneridea #healthyfood #cooking #asparagus

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