@seoahfood: [ 센잇 ] [ Sennit ] Korea’s first “fossil snack” made with a 1-ton press 🦐🐙 Have you ever seen a snack like this?! 👀 Introducing ‘Sennit’, Korea’s first specialty shop that makes fossil snacks using a 1-ton press. Inspired by the traditional method of making Japanese senbei (rice crackers) with over 150 years of history, the shop researched and developed its own unique fossil-style snack. On top of Jeju buckwheat dough, they place freshly caught seafood—such as octopus, shrimp, and webfoot octopus—sourced directly through diving and fishing 🎣 Then, a 1-ton press compresses and expands the dough, baking it into a thin, crispy cracker. Once baked, the cracker is trimmed into a round shape and brushed with a savory signature sauce to finish 🙌🏻 With its super crunchy texture that snaps when you bite it, combined with the rich seafood flavor and chewy bites, it’s an irresistibly addictive snack. It’s a unique treat you won’t easily find anywhere else, so it’s definitely worth trying!🔥 🏷 Sennit 📍 13, Gwandek-ro 8-gil, Jeju-si, Jeju-do, Republic of Korea ⏱️ Daily 11:00 – 18:00 🔎 Takeout available Please subscribe #seoultravel #mustvisit #koreaplacestovisit #koreahotel #seoullife #KoreanFood #KoreanFoodie #FNBKorea #KoreanCuisine #KFoodLovers #FoodiesKorea #KoreanStreetFood #StreetFoodKorea #CafeKorea #KoreanCafe #CafeHoppingKorea #korea #seoul #seoulhotel #KFood #jeju #jejuisland #jejutrip #jejuislandkorea
Seo-ah
Region: ID
Wednesday 01 April 2026 06:00:00 GMT
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capektiaphari :
In indonesia this is called rempeyek
2026-04-01 12:45:12
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Yedam anak babeh yono🤘🏻👾 :
wonton press? 😏😏🥟🥟
2026-04-01 13:57:29
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