@annabaraks: not @ #like #friends #jesuslovesyou

annabaraks
annabaraks
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Region: US
Wednesday 01 April 2026 18:28:27 GMT
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myaaaa1212
MYAAAA :
💕💕 Love you Annieeeee
2026-06-09 13:08:27
1
emma.kay136
emma.kay136 :
Awwwee ilyy
2026-04-01 19:28:58
2
prettyface_imaurii
➃ ✪ prettyface_imaurii ✪ ➃ :
Ayyy that’s me!!❤️❤️
2026-04-01 22:10:54
2
whoareyou.6770
Lila :
i love youuuu smmmm
2026-04-01 20:39:32
1
ava.raine5
❀𝓐𝓿𝓪𝓻𝓲❀ :
Awh hunny your my favorite!!!! I love you so so so so much !!! 🤍
2026-04-01 21:28:38
1
camille.stewart3
Camille Stewart :
love uuuuu
2026-04-01 21:58:17
0
nattruitt13
natalie💐 :
ILYYY CUZZ
2026-04-01 21:06:30
1
ivyy.spam7
ivy.spam account :
awww cutee
2026-04-01 18:35:50
1
ryliemarie88
Rylie💗 :
awww ily annaaaa
2026-04-01 18:42:12
1
merylll.backuppp
Meryl😽 :
I LOVE YOU!!
2026-04-01 18:38:06
1
whoareyou.6770
Lila :
aweee my bbyyyy
2026-04-01 20:39:17
1
ava.raine5
❀𝓐𝓿𝓪𝓻𝓲❀ :
Awh beh beh boooo 🫰🏼
2026-04-01 21:29:00
1
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PAN BREAD WITH MINCED MEAT #food #Recipe #fy #fyp #foryoupage #foryou #mincedmeat #bread #tiktokfood   DOUGH 250 g flour (all-purpose flour) 150 g fine semolina 10 g honey 6 g salt (1 teaspoon) 7 g instant yeast (1 sachet or 1 tablespoon) 225 ml water (lukewarm)   FILLING 25 ml olive oil 350 g minced meat 3 g salt (½ teaspoon) 3 g onion powder (1 teaspoon) 3 g garlic powder (1 teaspoon) 3 g turmeric (1 teaspoon) 120 g yellow onion (1 yellow onion)   cheddar cheese   Add the flour, fine semolina, honey, salt, yeast, and lukewarm water to a deep bowl. Mix well and knead for 10-12 minutes until smooth.   Cover the dough and let it rise for 1 hour in a warm place at home, or until it doubles in size.   Deflate the dough and divide it into 12 equal pieces. Shape them into balls.   Take a ball of dough and flatten it with your hands. Then shape the dough into a ball. This technique ensures that the dough rises when baking. Repeat this process for the remaining balls of dough.   Roll out each ball of dough (10 cm/4 inches diameter)   Dip the dough on both sides in the fine semolina.   Place the flat bread rolls on a baking sheet lined with parchment paper. Let them rise for 30 minutes or until it doubles in size.   Heat a skillet with a thick bottom over medium heat. Bake for a few minutes on each side.   Heat the olive oil in a skillet over medium-high heat. Add the minced meat, salt, onion powder, garlic powder, and turmeric. Mix well and cook for 3-4 minutes. Add the chopped yellow onion. Cook for 5 minutes. If desired, remove the pan from the heat and place the cheddar cheese on top, allowing it to melt.   Slice the bread open and fill with the minced meat mixture, sauce, and fresh vegetables.
PAN BREAD WITH MINCED MEAT #food #Recipe #fy #fyp #foryoupage #foryou #mincedmeat #bread #tiktokfood DOUGH 250 g flour (all-purpose flour) 150 g fine semolina 10 g honey 6 g salt (1 teaspoon) 7 g instant yeast (1 sachet or 1 tablespoon) 225 ml water (lukewarm) FILLING 25 ml olive oil 350 g minced meat 3 g salt (½ teaspoon) 3 g onion powder (1 teaspoon) 3 g garlic powder (1 teaspoon) 3 g turmeric (1 teaspoon) 120 g yellow onion (1 yellow onion) cheddar cheese Add the flour, fine semolina, honey, salt, yeast, and lukewarm water to a deep bowl. Mix well and knead for 10-12 minutes until smooth. Cover the dough and let it rise for 1 hour in a warm place at home, or until it doubles in size. Deflate the dough and divide it into 12 equal pieces. Shape them into balls. Take a ball of dough and flatten it with your hands. Then shape the dough into a ball. This technique ensures that the dough rises when baking. Repeat this process for the remaining balls of dough. Roll out each ball of dough (10 cm/4 inches diameter) Dip the dough on both sides in the fine semolina. Place the flat bread rolls on a baking sheet lined with parchment paper. Let them rise for 30 minutes or until it doubles in size. Heat a skillet with a thick bottom over medium heat. Bake for a few minutes on each side. Heat the olive oil in a skillet over medium-high heat. Add the minced meat, salt, onion powder, garlic powder, and turmeric. Mix well and cook for 3-4 minutes. Add the chopped yellow onion. Cook for 5 minutes. If desired, remove the pan from the heat and place the cheddar cheese on top, allowing it to melt. Slice the bread open and fill with the minced meat mixture, sauce, and fresh vegetables.

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