@healthy.recipes593: Soft & Moist Yogurt Vanilla Cake 🍰✨ | Easy 5-Ingredient Recipe If you mix one cup of plain yogurt with one egg, a quarter cup of oil, two tablespoons of honey, one cup of flour, and one teaspoon of baking powder, then bake at 350°F (180°C) for about 25–30 minutes, you get a soft, moist, and fluffy yogurt vanilla cake. The yogurt keeps the texture tender, the oil adds richness, and the egg helps everything rise perfectly. A simple, no-fuss recipe that delivers a light cake with a smooth crumb and delicious vanilla flavor—perfect for any time of day! #yogurtcake #vanillacake #EasyRecipe #bakingfromscratch #homemadecake