@cookrate.com: Simpler than you imagine. The best appetizer recipe, made with puff pastry Ingredients Philadelphia cream cheese: 600 g (21 oz) garlic: 20 g (0.7 oz) feta cheese: 400 g (14 oz) parsley: 20 g (0.7 oz) puff pastry: 800 g (28 oz) cheddar: 60 g (2.1 oz) eggs: 1 pc Additionally red onion: 1 pc garlic: 20 g (0.7 oz) parsley: 15 g (0.5 oz) herbs of Provence: 1 g (0.0 oz) chili flakes: 1 g (0.0 oz) salt: 1 g (0.0 oz) black pepper: 1 g (0.0 oz) olive oil: 25 ml (0.8 fl oz) Greek yogurt: 100 g (3.5 oz)

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Thursday 02 April 2026 21:35:00 GMT