@reviewphimhay0115:

Phim Review

Open In TikTok:

Region: VN

Thursday 02 April 2026 13:01:42 GMT

189512

2600

24

47

Music

Download

No Watermark .mp4 (105.71MB) No Watermark(HD) .mp4 (98.77MB) Watermark .mp4 (122.58MB) Music .mp3

Comments

luongnguyen0750 :

sin tên phim

2026-04-28 16:06:46

0

trân giang :

phim hây

2026-05-01 12:32:50

0

￴￴￴￴￴￴ ￴￴￴ ￴￴￴￴ ￴￴ ￴￴￴ ￴ ￴￴￴￴ :

Xin tên phim

2026-04-30 21:42:28

0

꧁༺𝔏ã𝔬𝔫𝔤𝔬𝔞𝔫đồ𝔫𝔤༻꧂ :

xin tên phim

2026-04-05 22:58:22

0

{©ậu B@}67🐍 :

xin tên phim với mn ơi 😁😁

2026-04-04 11:39:34

0

🍁Tuấn Anh🍁🇻🇳🎌🐈🐈‍⬛ :

Xin tên phim mn

2026-04-07 03:05:37

0

Bạn Là Ai? :

vãi cả vết nứt

2026-05-06 19:54:00

0

Quách minh :

🥰🥰🥰🥰

2026-04-19 10:28:07

1

Thanh Ha :

🥰🥰🥰

2026-04-30 15:05:23

0

nhuy k15 :

😂

2026-04-30 12:32:06

0

Cảnh 63 :

😁

2026-05-05 06:51:53

0

Tùng hery😎 :

🥰🥰🥰

2026-04-28 02:12:38

0

bđs_tnl :

😳😳😳

2026-05-01 13:06:02

0

Minh Kim(6969) :

🥰🥰🥰

2026-04-27 17:07:41

0

Chien Phamvan :

🥰🥰🥰

2026-04-10 15:52:43

0

nguyễn hà thảo 🎀 :

🥰

2026-04-03 07:32:50

0

Nguyễn tuấn minh :

😳😳😳

2026-04-05 16:01:28

0

long tổng :

😁😁😁

2026-04-05 15:10:16

0

Trần minh duy :

🥰🥰🥰

2026-04-29 15:25:34

0

Cảnh 63 :

🥰

2026-05-05 06:51:53

0

Dũng-Shop :

😂

2026-04-02 17:59:35

0

Văn vương :

😳😳😳

2026-04-28 10:05:15

0

ltinx175 :

😳😳😳

2026-04-03 00:48:06

0

tùng mai :

🥰🥰🥰

2026-04-04 14:43:34

0

To see more videos from user @reviewphimhay0115, please go to the Tikwm homepage.

Other Videos

Cool toned grey smokey eye for beginners 🩶 #smokeyeye #greyeyeshadow @Holika Holika Global @Burberry Beauty @YSL Beauty

Cool toned grey smokey eye for beginners 🩶 #smokeyeye #greyeyeshadow @Holika Holika Global @Burberry Beauty @YSL Beauty

#livephoto #banner #fyp #viral #tiktok

#livephoto #banner #fyp #viral #tiktok

#ВэтотДень #октябрь #четверг #🔥🔥🔥

#ВэтотДень #октябрь #четверг #🔥🔥🔥

semua skin gantenk ko yank - - - #manhwaedit #lookism #leejihoon #fyp #4u #lewatberanda #fyppppppppppppppppppppppp #mcr #margamcr

semua skin gantenk ko yank - - - #manhwaedit #lookism #leejihoon #fyp #4u #lewatberanda #fyppppppppppppppppppppppp #mcr #margamcr

Phone Launcher #FYP #Filter #filtergame #filterchallenge

Phone Launcher #FYP #Filter #filtergame #filterchallenge

at the end of the day it will still have to be sweet though ;) (for the bagel): - 75g strong white bread flour (plain flour should be fine) - 1tsp baking powder - pinch of sea salt - 2tbsp greek yogurt (you may need more or less depending on your yogurt) - 1tbsp olive oil - 1 egg, beaten (save the rest for later) - 1tsp sesame seeds (for the egg salad): - 2 eggs, hard boiled - 1tbsp fresh dill, finely chopped - 1tbsp mayonnaise - 1tsp dijon mustard - pinch of sea salt & pepper - 1/2 avocado (for the plum crumble): - 2 plums, sliced into small wedges - 1/2tsp cinnamon - 1tbsp maple syrup - 1/2 cup rolled oats - 2tbsp pistachios, finely chopped - the egg from earlier! - 2tbsp honey (to serve): - greek yogurt - honey method: 1. begin by placing the flour and baking powder on a clean work surface in a neat pile. 2. mix roughly and make a small well in the centre. pour in the oil and yogurt and begin mixing on the surface, bringing it into a dough. 3. add more yogurt if needed and knead for a few minutes until the dough is smooth. 4. roll into a ball and make a hole in the centre. 5. stretch and shape into a bagel (the hole should be about 2cm wide. 6. place onto a lined baking tray and brush with the beaten egg. sprinkle sesame seeds (or whatever you like!) on top. 7. bake at 200c (180 fan) for 20 minutes or until golden brown. 8. meanwhile, boil the eggs for 8 minutes. 9. slice the plums and place into a small baking dish. add the cinnamon and maple syrup and mix roughly. 10. remove the bagel from the oven once baked, and place the plums in the oven for 15 minutes. 11. meanwhile, mix the oats, pistachios, remaining egg from earlier and honey in a small bowl. 12. remove the plums from the oven and spoon the crumble on top. pop back into the oven for a further 15 minutes. 13. meanwhile, place the peeled eggs in a bowl along with the dill, mayo, mustard and seasoning. 14. using a fork, roughly mash into a salad. 15. slice the bagel and top with the avocado. spoon the egg mixture on top. 16. remove the crumble from the oven and serve whilst hot. 17. serve with a dollop of greek yogurt and a drizzle of honey… enjoy xxx #breakfast #eggs #yogurt #EasyRecipes #bagel

at the end of the day it will still have to be sweet though ;) (for the bagel): - 75g strong white bread flour (plain flour should be fine) - 1tsp baking powder - pinch of sea salt - 2tbsp greek yogurt (you may need more or less depending on your yogurt) - 1tbsp olive oil - 1 egg, beaten (save the rest for later) - 1tsp sesame seeds (for the egg salad): - 2 eggs, hard boiled - 1tbsp fresh dill, finely chopped - 1tbsp mayonnaise - 1tsp dijon mustard - pinch of sea salt & pepper - 1/2 avocado (for the plum crumble): - 2 plums, sliced into small wedges - 1/2tsp cinnamon - 1tbsp maple syrup - 1/2 cup rolled oats - 2tbsp pistachios, finely chopped - the egg from earlier! - 2tbsp honey (to serve): - greek yogurt - honey method: 1. begin by placing the flour and baking powder on a clean work surface in a neat pile. 2. mix roughly and make a small well in the centre. pour in the oil and yogurt and begin mixing on the surface, bringing it into a dough. 3. add more yogurt if needed and knead for a few minutes until the dough is smooth. 4. roll into a ball and make a hole in the centre. 5. stretch and shape into a bagel (the hole should be about 2cm wide. 6. place onto a lined baking tray and brush with the beaten egg. sprinkle sesame seeds (or whatever you like!) on top. 7. bake at 200c (180 fan) for 20 minutes or until golden brown. 8. meanwhile, boil the eggs for 8 minutes. 9. slice the plums and place into a small baking dish. add the cinnamon and maple syrup and mix roughly. 10. remove the bagel from the oven once baked, and place the plums in the oven for 15 minutes. 11. meanwhile, mix the oats, pistachios, remaining egg from earlier and honey in a small bowl. 12. remove the plums from the oven and spoon the crumble on top. pop back into the oven for a further 15 minutes. 13. meanwhile, place the peeled eggs in a bowl along with the dill, mayo, mustard and seasoning. 14. using a fork, roughly mash into a salad. 15. slice the bagel and top with the avocado. spoon the egg mixture on top. 16. remove the crumble from the oven and serve whilst hot. 17. serve with a dollop of greek yogurt and a drizzle of honey… enjoy xxx #breakfast #eggs #yogurt #EasyRecipes #bagel

About

Robot
API

Legal

Privacy Policy