@carlys_cookbook: Air Fryer Greek Yogurt Chicken 🍋 the easiest way to get the juiciest, crispiest chicken! Check out my pinned posts for the Greek Orzo Pasta Salad recipe 🍅🥒 🛒 you’ll need: • 1 lb boneless skinless chicken breasts • 1 cup plain Greek yogurt • 1 tbsp Dijon mustard • 2 tbsp olive oil • Juice of 1 lemon • 3 cloves garlic, minced • 1 tsp honey • 1 tsp dried oregano • Salt + black pepper 🤌🏼how to: 1. Whisk all marinade ingredients until smooth. 2. Cut chicken breast into bite sized pieces. Add chicken to marinade and coat evenly. Cover and marinate at least 30 minutes, or up to 4 hours. 3. Preheat air fryer to 375°F. 4. Remove chicken from marinade and let excess drip off. Place chicken in a single layer in the basket. 5. Air fry 8–10 minutes, flipping halfway, until internal temperature reaches 165°F. 6. Let rest 5 minutes, then slice or chop and serve. 🍯Honey Red Wine Dressing • ¼ cup olive oil • 2 tbsp red wine vinegar • Juice of ½ lemon • 1 tbsp honey • 1 tsp Dijon mustard • Salt + pepper #creatorsearchinsights #mealprep #healthyfood #foodhacks #mealideas @ALDI USA @Inglehoffer