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@pizza_la_official: ／ プレミアムなピザ美学🍕✨ 〜宮舘を添えて〜 ＼ 春のプレミアムクォーター🌸 大海老とピザーラ特製タルタルソースが彩る 【大海老のシーフードタルタル🦐】 宮舘さんはどう食べる？👀 Fantasticな美味しさであなたも幸せに😋💯 食べたくなったらピザーラへ🍕 #宮舘涼太 #ピザーラ #ピザ美学

ピザーラ PIZZA-LA 【公式】
ピザーラ PIZZA-LA 【公式】
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Region: JP
Friday 03 April 2026 08:03:16 GMT
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Comments

ask_dt95325
iwa :
きもいかもしれんけど舘様の咀嚼音が聞けて世は満足です
2026-04-03 14:18:09
456
datetamago0325
だてたまご. :
ピザーラさんでこんなに尺使うの涼太くんくらい笑笑
2026-04-03 09:05:48
505
userwdd0uy3ndp
ラテ味 :
舘様に止められたら止まるしかないよね🥺
2026-04-03 13:56:54
214
user447371177712
サフィ :
これって舘様の宣伝？ピザーラの宣伝？舘様はピザーラさんに大切にされてる感ありありだ。
2026-04-03 14:12:17
242
asak0_221b
Asak0_221b :
ノーカットの館タイムありがてえ🌹🌹
2026-04-03 14:15:08
210
useru205l65g2z
maron :
ピザーラさん舘様の尺に合わせて下さりありがとうございます🌹✨️
2026-04-03 14:20:05
169
yingtianyoujijapan
まるこ :
大事大事にでもうだめだったwwwwwwww 宮舘タイム堪能しましたご馳走様でした
2026-04-05 06:54:23
105
3s6947
💧 :
カメラ目線急にテンポ速くなるの笑った
2026-04-03 14:18:25
97
onakasuitana325
🫟 :
かわいい、がちで、顔が（倒置法）
2026-04-03 13:42:56
54
user0ovpaq2sw4
夏樹 :
なんとこちらの動画２分半弱あるんですね(歓喜)
2026-04-03 14:24:54
103
user61138743868681
宮舘涼太 :
舘様、可愛いよね〜🥰🌹❤️🫰
2026-04-06 00:32:58
10
user153621350
夢ちゃん :
舘様美味しそうに食べてるね
2026-05-14 03:03:22
6
user9592196022618
さん :
まじ可愛い〜
2026-04-05 11:29:42
5
haribuko_colo_56n
はらぺこはりむし𖤐˒˒ :
宮舘を添えてしんどいWWW
2026-04-05 07:34:18
23
kozue0518
KOZUE :
通りすぎるなんて無理😣
2026-04-03 09:48:45
13
kkun.1999
K :
舘様の恒例のカメラワーク＆なが〜い尺好きすぎますてえええ！
2026-04-05 06:48:32
20
user4672078190541
み :
ピザーラさんありがとございます。ピザ×舘様最高
2026-04-05 03:13:27
8
user447371177712
サフィ :
舘様の間がCMに使わられるなんて凄い！
2026-04-03 14:08:51
30
harukaxmeru
hrk :
舘様に止められました😂 大事に食べさせていただきます🌹🌹
2026-04-03 08:08:20
51
sunonuma_32
すのたん :
2カメラなのオモロすぎるしWWW終始何言ってるのかわかんないWWWWWWWW
2026-04-08 08:41:27
21
sn_mg.mo_216
もも☃️🖤 :
宮舘に行かないでと、深澤にこっち来いよとスノ担逃げられない笑笑(内心めっちゃ嬉しいです😇😇)
2026-04-03 08:10:12
226
userqr4slfr8es
ミエ :
通り過ぎるなんてできません！大事に舘様を観るのです❤️
2026-04-03 08:27:51
43
useroryv87rrlr
まるけい :
舘様と同じ物を食べたい…私も大事に……食べます
2026-04-05 10:41:00
9
nonnon_o212
Noah :
ごめんだけど宮舘くんの顔しか見てなかった⬅️
2026-04-05 01:12:44
19
konokame720
舘亀推し〜！ :
通り過ぎるわけないじゃん！もう、かっこよすぎてヤバい
2026-04-03 11:59:51
70
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#ad Try this whipped feta and cottage cheese dip with roasted tomatoes served with the new @Crunchmaster Crackers Chickpea Crisps that just dropped! The line has 3 new flavors: Tzatziki flavor, Lemon Pepper Parmesan flavor, Tikka Masala flavor, so I had to head to Costco to see what I could find 👀 Not all flavors are available at every location—so if you spot them at your Costco, tell me which one you found! #Crunchmastercrackers #betterforyousnacking INGREDIENTS *For the roasted tomatoes: 1 pint cherry tomatoes 2 garlic cloves, slices 2 tablespoon extra-virgin olive oil Sea salt and Freshly cracked black pepper, to taste *For the whipped feta yogurt dip: 8 ounces feta cheese, crumbled 1 cup cottage cheese 2 tablespoons extra-virgin olive oil 1 tablespoon lemon zest 1 garlic clove ¼ teaspoon black pepper *For serving: Crunchmaster Chickpea Crisps INSTRUCTIONS 1. Preheat the oven to 400°F. Place the tomatoes, garlic olive oil, salt and pepper in a small baking dish and bake for 20 minutes, until the tomatoes are soft and sizzling. 2. Meanwhile, add the feta, cottage, olive oil, lemon zest, garlic, and black pepper to a food processor. Blend until smooth and creamy, stopping to scrape down the sides as needed. If the dip is too thick, add 1 to 2 tablespoons of water or more olive oil to loosen it slightly. 3. Spoon the whipped feta yogurt dip into a shallow serving bowl and use the back of a spoon to create swoops. 4. Top with the roasted tomatoes, oil from the baking dish and fresh basil. 5. Serve immediately with Crunchmaster Chickpea Crisps.
#ad Try this whipped feta and cottage cheese dip with roasted tomatoes served with the new @Crunchmaster Crackers Chickpea Crisps that just dropped! The line has 3 new flavors: Tzatziki flavor, Lemon Pepper Parmesan flavor, Tikka Masala flavor, so I had to head to Costco to see what I could find 👀 Not all flavors are available at every location—so if you spot them at your Costco, tell me which one you found! #Crunchmastercrackers #betterforyousnacking INGREDIENTS *For the roasted tomatoes: 1 pint cherry tomatoes 2 garlic cloves, slices 2 tablespoon extra-virgin olive oil Sea salt and Freshly cracked black pepper, to taste *For the whipped feta yogurt dip: 8 ounces feta cheese, crumbled 1 cup cottage cheese 2 tablespoons extra-virgin olive oil 1 tablespoon lemon zest 1 garlic clove ¼ teaspoon black pepper *For serving: Crunchmaster Chickpea Crisps INSTRUCTIONS 1. Preheat the oven to 400°F. Place the tomatoes, garlic olive oil, salt and pepper in a small baking dish and bake for 20 minutes, until the tomatoes are soft and sizzling. 2. Meanwhile, add the feta, cottage, olive oil, lemon zest, garlic, and black pepper to a food processor. Blend until smooth and creamy, stopping to scrape down the sides as needed. If the dip is too thick, add 1 to 2 tablespoons of water or more olive oil to loosen it slightly. 3. Spoon the whipped feta yogurt dip into a shallow serving bowl and use the back of a spoon to create swoops. 4. Top with the roasted tomatoes, oil from the baking dish and fresh basil. 5. Serve immediately with Crunchmaster Chickpea Crisps.
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