@kucinaitaliansg: Let’s make pizza together, with secret tips 🤫 Using Artisan pizza dough from Phoon Huat 1) Defrost the pizza balls in the fridge for 24 hours 2) Leave the pizza balls for 30 minutes at room temperature before using 3) Open the pizza dough shown by Chef Gero in the video 4) cook the pizza base on the stove in a stainless steal pan for 5 minutes on a medium heat. 5) Remove from the pan and add tomato sauce,cheese and any toppings 6) Bake at 230° for 8-10 minutes Enjoy a beautiful artisan pizza 🇮🇹😊

Kucina Italian Restaurant SG
Kucina Italian Restaurant SG
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Region: SG
Friday 03 April 2026 11:55:12 GMT
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rajafafa01
PandaB0$$🐼|Domba🐑 Qurban'27 :
Chef gero doesn't BS. If its good, he will say its good. If not good, he will reject. That's what I like about Chef!
2026-05-15 05:46:08
5
phoonhuat
Redman by Phoon Huat :
A big thank you to Chef Gero for supporting RedMan and Phoon Huat. Phoon Huat Marsiling and Sims lane have the pizza ball dough in stock this weekend (while stock lasts) - No need to hunt other outlets. Price: $6.90 a pack. Will do a better stock up of the dough for next weekend.
2026-04-04 04:42:41
46
marsvenus45
marsvenus908 :
If it is a paid and sponsored video by Phoon Huat, please state clearly so to fair to your viewers so that they know if it may be biased.
2026-04-06 06:35:40
6
ghaniagy
ghaniagy :
Chef.. in oven . Is that stone based to bake the pizza ? Where to get ?
2026-04-12 02:39:25
1
baizuraabubakar56
Antophile :
good info n tips
2026-05-23 10:37:38
1
norin_ma
NMA :
Can we use those pizza pan Chef?
2026-04-03 13:07:17
2
agnesleely
Agnes Lee :
@Agnes Lee: I don’t have a pan that big. Can I use the wok instead?
2026-04-29 06:23:03
1
mel81284
mel :
😋I'm drooling chef
2026-04-17 17:01:26
1
officialyudimasri
Yudi Masri :
Chef, what's that thing u put ur pizza on when inside the oven?
2026-04-04 13:41:08
1
workforwhathaha
workforwhathaha :
wah bake the basil
2026-04-13 01:25:43
1
_memeria
MER🌸 :
I need to know how you make la barca because i cant stop eating it!!!
2026-04-13 12:23:44
1
sh0p33_r3vi3w
Leonidas Yanagiya :
Chef, dough sold out! u made it looks so delicious!
2026-04-03 16:47:37
6
freyjak3
freyjak3 :
Running to PH now. Thank you Chef🥰
2026-04-22 11:25:18
1
starrynights46
starrynights46 :
Can i use an airfryer instead?
2026-04-05 12:28:11
1
peterwong888
Internetsearch :
But I like the Hawaiian pizza with pineapple
2026-05-22 14:17:16
1
akumawar6
akumawar :
sedap nya..thnx chef for sharing 😋
2026-05-13 06:27:31
1
anniea092
Annie . :
thank you🙏
2026-04-12 15:27:07
1
agnesleely
Agnes Lee :
What flour to use?
2026-04-07 00:38:23
1
rosieposie2836
Rosieposie :
Tq chef for showing us how to make pizza the easy way but still taste yummy 👌💖
2026-04-12 13:19:33
1
lammylammylam
lammylammylam :
Thank you for the great tips. 👍👍
2026-04-03 23:46:09
3
eatzeeevee
EatzeeEvee :
thank you chef. tried the dough taste awsome. but I'm not expert in massaging the dough turnout a little thick for mine. you use both the 2 dough or just 1?
2026-04-24 03:21:49
1
jailani.ka4
Jailani KA :
Great will try this out. Terimakasih Chef.
2026-04-03 12:55:57
3
wan5273
WAN :
where can we buy it Chef?
2026-04-03 14:01:06
1
wenlsf
wenlsf :
Phoon Huat at Marsiling and Sims Lane have stock - other stores stock running low so try this 2 outlets (info as at Sat 11am) price $6.90 for 1 pack - next stock up will be end next week
2026-04-04 03:13:30
3
raymondkwan
Raymond Kwan :
I like the ending, no pineapple. 😂 I personally don't like Hawaiian Pizza. 😁
2026-04-11 19:11:44
1
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