@chopperman477: PFPS IDEAS. #anime #pfps #chill #goviral #fyp

Chopper+Man=🦸‍♂️

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Region: KZ

Saturday 04 April 2026 04:55:41 GMT

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Comments

💫 :

👦This is bob 👕everytime you like 👖he ages up how old is bob now

2026-04-09 02:51:35

157

✨🌃 I can get dhfbeg🤧?? :

солодоо

2026-09-30 11:16:03

0

🍁✨伊佐賀裕一アニメ 🍁🗿 :

the comments

2026-04-04 18:06:04

2622

alfasigma67🥶🥶🥶 :

thanks bro

2026-04-04 14:55:10

17576

timeo67_fan_brainrot :

mine is the best

2026-04-05 20:09:51

1309

Nobody :

2026-04-04 12:52:29

1983

Unknown :

ⓘ 𝘠𝘰𝘶 𝘤𝘢𝘯'𝘵 𝘴𝘦𝘦 𝘵𝘩𝘪𝘴 𝘤𝘰𝘮𝘮𝘦𝘯𝘵 𝘣𝘦𝘤𝘢𝘶𝘴𝘦 𝘺𝘰𝘶 𝘢𝘳𝘦 𝘵𝘰𝘰 𝘱𝘳𝘦𝘵𝘵𝘺

2026-04-04 23:07:23

135

alex7778889990 :

Is mine good?

2026-04-04 15:36:24

26

Yeinmin 07:) :

No me gustaron

2026-04-04 20:59:34

208

afterliifez🔱 :

people's mindset:anime=corny

2026-04-04 20:20:07

220

GZ only :

this song

2026-04-04 12:14:44

337

Caelith :

Nah I’d win

2026-04-04 18:45:49

471

Katya :

Am I beautiful?🥺🥺🥺

2026-04-05 06:36:03

10

RATz :

2026-04-04 19:59:36

498

titi_du77 :

don't listen to haters, it's so nice 👍👍🔥

2026-04-04 12:49:04

90

QizonKW :

10 лайков и ставлю это на аву

2026-04-06 05:44:48

39

🕸 𝟖𝙄𝙆𝙇 🀄 :

معجبني

2026-04-04 14:26:27

8

axel :

cómo se llama este personaje? es el que sale en el estiker

2026-04-05 15:00:27

25

Joshua_:v1606 :

imagine using cat as pfp

2026-04-05 18:09:56

416

yamero_AB :

this video without hating comment🗿

2026-04-06 05:13:18

9

yo.sha_d0w :

"PFP ideas"

2026-04-04 22:27:26

820

Fern :

pfp idea

2026-04-05 09:56:25

39

kamarthegoat1 :

It my birthday today if anyone care

2026-04-05 14:13:39

12

jaimelijeron551 :

me iba a poner uno pero recordé que el bullying existe

2026-04-04 23:39:06

36

To see more videos from user @chopperman477, please go to the Tikwm homepage.

Other Videos

One phone. Endless possibilities. #vivoV60lite جهاز واحد، عالم من الإمكانيات #vivoV60lite #vivov60lite #vivo #vivo_arabia

One phone. Endless possibilities. #vivoV60lite جهاز واحد، عالم من الإمكانيات #vivoV60lite #vivov60lite #vivo #vivo_arabia

Todays Kitchen: EASY BOUNTY BONBONS - ONLY 5 INGREDIENTS #5ingredients #chocolate #bonbon #bounty #Recipe #food #fy #fyp #foryoupage CREAM ▫️250 g mascarpone ▫️200 g white chocolate ▫️100 g grated coconut FILLING ▫️30 ml heavy cream ▫️100 g milk chocolate ▫️5 g grated coconut COATING ▫️250 g milk chocolate GARNISH ▫️grated coconut Melt the white chocolate using a double boiler and let it cool slightly. Place the mascarpone in a bowl and mix it with the cooled white chocolate. Add the grated coconut and stir well. Heat the cream until just below boiling. Add the milk chocolate, let it sit for 1 minute, then stir until smooth and creamy. Let the ganache cool completely. Transfer the chocolate ganache to a piping bag. Spread half of the coconut mixture evenly over the bottom of a pan. Pipe a layer of chocolate ganache over the coconut mixture and sprinkle with grated coconut. Spoon the remaining coconut mixture on top and smooth the surface using cling film. Place the pan in the freezer for 2–3 hours or let it set overnight. Remove the set coconut cake from the freezer and cut it into equal-sized squares. Melt the milk chocolate (250 g) using a double boiler. Dip each square into the melted milk chocolate. Place them on a sheet of baking paper. Garnish by drizzling fine lines of chocolate over the top and optionally sprinkle with extra grated coconut. Let the chocolate harden completely. TIPS: Let the mascarpone come to room temperature before mixing it with the white chocolate. This prevents lumps and makes it easier to combine. Line your baking pan with parchment paper before adding the coconut mixture. This makes it easier to remove the bars from the pan. Use a sharp knife, warmed under hot water and dried, before cutting the bars. For an extra festive look, you can also use chopped nuts, colorful sugar sprinkles, or a touch of edible gold dust instead of just shredded coconut. I used a baking pan with dimensions of 30 x 13 cm. TIME Prep time: 20-30 minutes Cooling time: At least 2-3 hours Total time: Approximately 3.5 hours

Todays Kitchen: EASY BOUNTY BONBONS - ONLY 5 INGREDIENTS #5ingredients #chocolate #bonbon #bounty #Recipe #food #fy #fyp #foryoupage CREAM ▫️250 g mascarpone ▫️200 g white chocolate ▫️100 g grated coconut FILLING ▫️30 ml heavy cream ▫️100 g milk chocolate ▫️5 g grated coconut COATING ▫️250 g milk chocolate GARNISH ▫️grated coconut Melt the white chocolate using a double boiler and let it cool slightly. Place the mascarpone in a bowl and mix it with the cooled white chocolate. Add the grated coconut and stir well. Heat the cream until just below boiling. Add the milk chocolate, let it sit for 1 minute, then stir until smooth and creamy. Let the ganache cool completely. Transfer the chocolate ganache to a piping bag. Spread half of the coconut mixture evenly over the bottom of a pan. Pipe a layer of chocolate ganache over the coconut mixture and sprinkle with grated coconut. Spoon the remaining coconut mixture on top and smooth the surface using cling film. Place the pan in the freezer for 2–3 hours or let it set overnight. Remove the set coconut cake from the freezer and cut it into equal-sized squares. Melt the milk chocolate (250 g) using a double boiler. Dip each square into the melted milk chocolate. Place them on a sheet of baking paper. Garnish by drizzling fine lines of chocolate over the top and optionally sprinkle with extra grated coconut. Let the chocolate harden completely. TIPS: Let the mascarpone come to room temperature before mixing it with the white chocolate. This prevents lumps and makes it easier to combine. Line your baking pan with parchment paper before adding the coconut mixture. This makes it easier to remove the bars from the pan. Use a sharp knife, warmed under hot water and dried, before cutting the bars. For an extra festive look, you can also use chopped nuts, colorful sugar sprinkles, or a touch of edible gold dust instead of just shredded coconut. I used a baking pan with dimensions of 30 x 13 cm. TIME Prep time: 20-30 minutes Cooling time: At least 2-3 hours Total time: Approximately 3.5 hours

#fypシ

#makandulu

انتبه تخسره #هواجس #شعور #viral #fyp #اعادة_النشر🔃

انتبه تخسره #هواجس #شعور #viral #fyp #اعادة_النشر🔃

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