@lavenia_k: ksiang joo #xyzbca #katakatamanado #ktgcubexx🔥 #manadopunya #tomohon

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Saturday 04 April 2026 05:21:03 GMT

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Miracle Koloboba🇦🇷 :

qt le kalo s nd jbku pake prasaan so lebe gila tu qt bking dari ng d bking pqt

2026-05-19 02:25:49

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𝙈𝙚𝙩𝙩🚀 :

ngokkk

2026-04-05 04:31:28

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kark💤 :

sdiss

2026-04-04 05:39:34

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Meyke Mengko :

@Geboyy

2026-04-11 00:36:15

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@𝘼²𝙏 Mett?

2026-04-21 12:27:25

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EASY MEALS FOR 2, EP. 5 Creamy Garlic Butter Shrimp with Rice Ingredients Shrimp * 300g shrimp, peeled and deveined * 1 tbsp oil * ½ tsp salt * ½ tsp smoked paprika * ¼ tsp black pepper Sauce * 1 tbsp oil * 2 tbsp butter * 45g shallot, finely chopped (one shallot) * 23g garlic (about 6–8 cloves), minced * ½ tsp smoked paprika * ½ tsp crushed red pepper flakes * ½ cup chicken broth (chicken bouillon mixed with water) * ½ cup heavy cream * ¼ cup grated Parmesan cheese * Salt and black pepper, to taste * Juice of ½ lemon (important for balancing the richness) To Serve * Cooked rice * Chopped parsley * Extra chili flakes (optional) Instructions 1. Season the Shrimp In a bowl, toss the shrimp with: * 1 tbsp oil * ½ tsp salt * ½ tsp smoked paprika * ¼ tsp black pepper Mix well until evenly coated. 2. Sear the Shrimp Heat a large skillet over medium-high heat. Add the shrimp and cook for about 1–2 minutes per side until lightly golden. The shrimp can be slightly undercooked at this stage since they will finish cooking in the sauce. Remove the shrimp from the pan and set aside. 3. Build the Sauce Reduce heat to medium. Add: * 1 tbsp oil * 2 tbsp butter Once the butter melts, add the shallot and garlic. Sauté until fragrant and softened, about 2–3 minutes. Stir in: * ½ tsp crushed red pepper flakes Pour in the chicken broth and let simmer for about 2 minutes. 4. Finish the Cream Sauce Add the heavy cream and season with salt, paprika and pepper to taste. Stir in the Parmesan cheese until melted and smooth. Squeeze in the lemon juice and mix well. 5. Return the Shrimp Add the shrimp back to the pan along with any juices that have accumulated on the plate. Cook for another 1–2 minutes, or until the shrimp are fully cooked. 6. Serve Serve over warm rice and garnish with: * Chopped parsley * Extra chili flakes, if desired Notes * The lemon juice is key !! it cuts through the richness of the cream and butter and makes the whole dish taste better :)) * If the sauce gets too thick, add a splash of chicken broth or water to loosen it. #creatorsearchinsights #foodtutorial #DinnerIdeas #shrimp #seafood

EASY MEALS FOR 2, EP. 5 Creamy Garlic Butter Shrimp with Rice Ingredients Shrimp * 300g shrimp, peeled and deveined * 1 tbsp oil * ½ tsp salt * ½ tsp smoked paprika * ¼ tsp black pepper Sauce * 1 tbsp oil * 2 tbsp butter * 45g shallot, finely chopped (one shallot) * 23g garlic (about 6–8 cloves), minced * ½ tsp smoked paprika * ½ tsp crushed red pepper flakes * ½ cup chicken broth (chicken bouillon mixed with water) * ½ cup heavy cream * ¼ cup grated Parmesan cheese * Salt and black pepper, to taste * Juice of ½ lemon (important for balancing the richness) To Serve * Cooked rice * Chopped parsley * Extra chili flakes (optional) Instructions 1. Season the Shrimp In a bowl, toss the shrimp with: * 1 tbsp oil * ½ tsp salt * ½ tsp smoked paprika * ¼ tsp black pepper Mix well until evenly coated. 2. Sear the Shrimp Heat a large skillet over medium-high heat. Add the shrimp and cook for about 1–2 minutes per side until lightly golden. The shrimp can be slightly undercooked at this stage since they will finish cooking in the sauce. Remove the shrimp from the pan and set aside. 3. Build the Sauce Reduce heat to medium. Add: * 1 tbsp oil * 2 tbsp butter Once the butter melts, add the shallot and garlic. Sauté until fragrant and softened, about 2–3 minutes. Stir in: * ½ tsp crushed red pepper flakes Pour in the chicken broth and let simmer for about 2 minutes. 4. Finish the Cream Sauce Add the heavy cream and season with salt, paprika and pepper to taste. Stir in the Parmesan cheese until melted and smooth. Squeeze in the lemon juice and mix well. 5. Return the Shrimp Add the shrimp back to the pan along with any juices that have accumulated on the plate. Cook for another 1–2 minutes, or until the shrimp are fully cooked. 6. Serve Serve over warm rice and garnish with: * Chopped parsley * Extra chili flakes, if desired Notes * The lemon juice is key !! it cuts through the richness of the cream and butter and makes the whole dish taste better :)) * If the sauce gets too thick, add a splash of chicken broth or water to loosen it. #creatorsearchinsights #foodtutorial #DinnerIdeas #shrimp #seafood

🥺🕊️#fyp #paratii

🥺🕊️#fyp #paratii

اللہ کے علاوہ اور کا ذکر ہوتا ہے تو وہ خوش ہو جاتے ہیں : القرآن 🥺

اللہ کے علاوہ اور کا ذکر ہوتا ہے تو وہ خوش ہو جاتے ہیں : القرآن 🥺" plz video repost💕, . . . . plz video ko Repost karo, . . . . #viewsproblem😭 #unfreezed_my_id_tiktok #foryoupage❤️❤️ #unfreezed_my_id_tiktok🙏🙏🙏🙏🙏 #plzunfrezemyaccount💔🥀🙂 @TikTok @TikTok Pakistan

kids house 🏠 making asmr satisfying video #MiniHouseMaking #TinyHouse #tinyhome #dreamhouse #foryoupage

kids house 🏠 making asmr satisfying video #MiniHouseMaking #TinyHouse #tinyhome #dreamhouse #foryoupage

Tao chỉ muốn kím tiếng để rời xa đám đông. Chứ không muốn chụp hình cho đông để thể hiện cái ngông.#xuhuong

Tao chỉ muốn kím tiếng để rời xa đám đông. Chứ không muốn chụp hình cho đông để thể hiện cái ngông.#xuhuong

Lục album thấy được cái vid dĩa huông này 🥰 #chovy #jeongjihoon #fyp

Lục album thấy được cái vid dĩa huông này 🥰 #chovy #jeongjihoon #fyp

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