@jazz.saunders: a conversation was had 🎙️🌈 out now on YouTube & Spotify @Lesbian Supper Club

Jazz
Jazz
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Region: GB
Saturday 04 April 2026 08:54:36 GMT
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dfammy
Df :
Scarlett is a stunning woman!
2026-04-05 01:16:48
26
the_queer_gypsy
Wallis :
Jazz 🫶🏽
2026-04-06 16:58:27
3
windflower12345
Ana :
I was confused at times who is the guest ! jess did not have the opportunity to speak too much. felt that it was more about the feelings of the other one.
2026-04-07 07:25:10
16
sofakinggay88
Sofa king gay :
Jazz you're so captivating, authentic, brave and beautiful! I'm so in awe of your courage, coming out on a show full of straight people, asking your crush out, your first wlw relationship being on camera, splitting when you felt that's what you needed. Being honest with Inga about your feelings. I'm so impressed! You two are so stunning together, and your chemistry is off the charts but regardless of what happens whether you stay friends or explore, I wish you the best on your journey, hope you make more queer friendships, and I look forward to seeing you find/or be with your person some day! I hope you come back on the LSC or do another podcast cause I don't think we got to hear enough about you, and this journey or atleast I'd really like to hear more! Take care love, thank you for your bravery, and for the representation! 🫶
2026-04-04 23:13:34
12
karmaflutterby
PositivelyPositivePolly :
People need to dance to the beat of there own drum and stop judging others. Love is Love...in it's many different facets 🙏✨🥰
2026-04-04 10:39:17
79
katieforty4
Katie :
So many of us will feel so seen from this conversation Jazz 🙏🏻. For me, this totally underpins why so many of us feel uncomfortable in say a changing room for a sports team etc. The worry is literally that everyone will think this. The amount of times I’ve spent in the corner with my head down, just because of what you and Scarlet are talking about. Ty both so much for making us feel seen 🫶🏳️‍🌈
2026-04-04 19:40:43
1
jaiii_r
Jaiii__r :
Jules MVP
2026-05-05 12:30:13
0
dad2319
Hope :
My scarlet🫠❤️
2026-05-11 22:24:49
0
t_e_m_p_e_s_t_a
Tempest :
Scarlett sei bellissima
2026-04-05 05:07:16
8
jamescollins1168
jamescollins1168 :
jazz is beautiful 😍 enjoy life.
2026-04-16 15:36:34
0
ratman6667
Ratman66 :
A absolute stunning young lady inside and out💖💖💖
2026-06-11 10:00:48
1
markpitman0
Mark Pitman :
Great interview ladies 🤩🤩🤩
2026-04-05 08:19:30
1
mariella.della.sp
Mariella Della Spina :
2026-04-05 15:17:44
1
fendi2929
chanel29 :
❤️❤️❤️..You are the most stunning girl on MIC and I hope you find happiness x
2026-04-04 18:53:07
3
ad3452345
AD :
Jules is amazing, great friend, if Tristan doesn’t put a ring on it, he would be crazy 🤪
2026-05-02 16:50:16
1
vanityfairvf
Jess Butler :
My best mate was like why don’t you fancy me… 😂 Bless her but yeah you either get it you don’t I guess. 🤷🏽‍♀️🤦🏻‍♀️
2026-04-12 19:28:59
0
sistaj95
sistaj :
At the end of each call to my soul sister who is as str8 as we say love ya girl. We have known each other for 20 years. sorry no gf will be telling me I cant not say that or have her in my life. She is 4ever been my I got your back here to stay!
2026-04-05 01:57:47
0
nikki.kes79
nikki.kes79 :
Never blur the lines with friendship…it’s not worth it
2026-04-10 23:19:52
0
oneofthegayss
Veronica :
People need to stop collapsing everything lesbians do with women into one category. Attraction and friendship are not the same thing, and we’re fully capable of both without it being weird or sexualized
2026-04-08 17:32:24
2
francsparker
Francsparker :
👏🏼 👏🏼
2026-04-04 13:57:42
1
charmian.bonner
Charmian Bonner :
👏🏽👏🏽👏🏽❤️❤️❤️
2026-04-11 01:36:03
0
jeffkirstein348
jeffkirstein348 :
😳😳😳
2026-04-18 09:49:25
0
peterbircher0
vvgg :
😳😳😳
2026-04-12 09:30:47
0
yecatsearpauli
yecatsearpauli :
👏
2026-04-04 20:56:35
0
To see more videos from user @jazz.saunders, please go to the Tikwm homepage.

Other Videos

Musakhan 🇵🇸 Juicy & crispy baked chicken served on top of sweet sumac onions and flatbread - this is one dish I’ve always dreamt of making. I couldn’t picture the taste initially in my head before making it but when I tried it - it tasted absolutely fantastic. everything just kinda works together 😋 and oh it’s also the national dish of Palestine! 🍉❤️
 INGREDIENTS: Spiced Onions:
- 8 yellow or red onions, chopped
- 1/2 cup olive oil
- 1/4 cup sumac
- salt and pepper to taste
- 1 tbsp. Baharat (7 spice) 
Musakhan Chicken:
- 5 chicken leg quarters
- 3/4 cup olive oil
- 2 tablespoons baharat (7 spice)
- 1/2 cup sumac
- 1 tablespoon minced garlic
- 1 teaspoon cinnamon
- 1 teaspoon cardamom
- Salt pepper to taste 
Toppings/Garnish: - parsley
- toasted pine nuts
- more sumac * Although the traditional recipe calls for Taboon bread, for this dish I made my own homemade flatbread to hold the chicken, but feel free to use any flatbread that you like! 

INSTRUCTIONS:
- Into a bowl, add in your chicken thighs along with a heaping amount of olive oil. In that same bowl add your sumac, minced garlic, cinnamon, cardamom, baharat and salt and pepper. Let it marinate for at least an hour.
- Add the marinated chicken into an oven-safe dish and bake at 375 F for 45-55 minutes or until the skin of the chicken is crispy
- For your spiced onions, into a pot on medium heat, add around 8 onions, thinly sliced along with olive oil, sumac, baharat and salt and pepper. Cook it down until soft and sweet. 
- Spread the soft and sweet onions on top of flat bread and add your cooked chicken. Top it off with parsley, toasted pine nuts and more sumac.
- Serve and enjoy!

#musakhan #cookingasmr #asmr #palestinianfood
Musakhan 🇵🇸 Juicy & crispy baked chicken served on top of sweet sumac onions and flatbread - this is one dish I’ve always dreamt of making. I couldn’t picture the taste initially in my head before making it but when I tried it - it tasted absolutely fantastic. everything just kinda works together 😋 and oh it’s also the national dish of Palestine! 🍉❤️
 INGREDIENTS: Spiced Onions:
- 8 yellow or red onions, chopped
- 1/2 cup olive oil
- 1/4 cup sumac
- salt and pepper to taste
- 1 tbsp. Baharat (7 spice) 
Musakhan Chicken:
- 5 chicken leg quarters
- 3/4 cup olive oil
- 2 tablespoons baharat (7 spice)
- 1/2 cup sumac
- 1 tablespoon minced garlic
- 1 teaspoon cinnamon
- 1 teaspoon cardamom
- Salt pepper to taste 
Toppings/Garnish: - parsley
- toasted pine nuts
- more sumac * Although the traditional recipe calls for Taboon bread, for this dish I made my own homemade flatbread to hold the chicken, but feel free to use any flatbread that you like! 

INSTRUCTIONS:
- Into a bowl, add in your chicken thighs along with a heaping amount of olive oil. In that same bowl add your sumac, minced garlic, cinnamon, cardamom, baharat and salt and pepper. Let it marinate for at least an hour.
- Add the marinated chicken into an oven-safe dish and bake at 375 F for 45-55 minutes or until the skin of the chicken is crispy
- For your spiced onions, into a pot on medium heat, add around 8 onions, thinly sliced along with olive oil, sumac, baharat and salt and pepper. Cook it down until soft and sweet. 
- Spread the soft and sweet onions on top of flat bread and add your cooked chicken. Top it off with parsley, toasted pine nuts and more sumac.
- Serve and enjoy!

#musakhan #cookingasmr #asmr #palestinianfood

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