@chefdominiqueansel: Salt Bread Bagels looking beautiful this weekend at papadamournyc: with that buttery crisp crust with flecks of fleur de sel that lightly char in the oven. Served with a Fromager d’Affinois French cheese spread that’s whipped with cream cheese and mascarpone til light and fluffy, so you can rip, dip, and enjoy.

Chef Dominique Ansel

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Region: US

Saturday 04 April 2026 16:24:26 GMT