@country_breakfast_: Easter dinner! Smoked & seared striploin (New York) roast with horseradish sauce, and fondant potatoes! On the @recteq at 225° until 115° internal, then onto a fire to sear on that crust! A killer horseradish sauce made with @Pilsudski Mustard Co horseradish and @Bear & Burton's Fireshire! The @HexClad gave these potatoes the perfect texture and color! If you love a great prime rib, but don’t care for all the chewy gobs of fat, you gotta try it with striploin! This is super good! #easter #smokedmeat #reversesear #dinner #foodtiktok

Cedar City Food & Provisions

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Region: US

Sunday 05 April 2026 23:43:02 GMT

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Comments

Josh Noack :

Looks great...I smoked chicken with scratch made potatoes au gratin

2026-04-05 23:58:49

The Meat Alchemist :

My god! I need it!🔥🔥😳

2026-04-06 21:31:21

Pilsudski Mustard Co :

Looks so good !!!

2026-04-06 03:14:09

Sweet Rolls BBQ :

I’m more invested in the potatoes than I am the strip loin 😂

2026-04-06 00:00:10

The Sage’n Cajun :

😑 looks a little medium to me.

2026-04-06 00:03:16

jeffgregory625 :

Yummy 🔥🔥🔥

2026-04-07 01:38:54

NoName's Backyard BBQ :

Fantastic!

2026-04-06 00:00:01

✨️brittney || Coals & Crumbs✨️ :

Looks absolutely delicious!! 🤤🤤🤤

2026-04-05 23:56:41

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