@theventuringhomestead: Since it is farmers market season, and you may want to be selling your loaves at your local farmers markets, this is the way that I bulk mix my loaves. I found it way to be a lot less intimidating than some other methods, but to each their own. You do what works best for you. This is just what works best for me and I hope it helps some of you out! Happy baking! #sourdough #farmersmarket #sourdoughstarter #baker #recipes
What app do you use to sell and talk to customers and what do you use as a payment method like hot plate or square for payments? I’m trying to get all this figured out.
2026-04-13 02:06:36
0
pattitodd527 :
can you show your air fryer? brand? me details please
2026-04-08 22:47:06
18
Ashlyn Grissell :
hiii! i just started making sourdough because of you! i’ve followed your recipe and ive had it sitting for 6 hours with a shower cap over it. it hasn’t risen at all. did i do something wrong?
2026-04-09 21:55:27
6
Elizabeth 🐢 :
Do I make sourdough? No did I watch this yes 😅😂
2026-04-08 17:58:12
74
𝐵𝓇𝒾𝓉𝓉𝒶𝓃𝓎 aka Glip Glop :
Hey girl I have a question on my starter.. today is day 20, she’s looking decent and smelling yeasty however it’s not doubling in size.. it’s only rising one line on my mason jar, it’s been doing that for the past several days.. what should I do to it to make it double?
2026-04-14 17:58:28
0
✨Katrina✨ :
Once it sits for 4-5 do you go ahead and bake and if so what time and how long?
2026-04-11 22:11:57
1
🎀🦆🥐fefejewellpartyof5🥐🦆🎀 :
Question: I’m thinking of using those big bus tubs or fermentation tubs would that work for this? I always use your recipes and I want to be able to bake 10 loaves at a time. Any suggestions?
2026-06-09 02:07:17
0
Kyndall Mark :
What hydration is this recipe?(:
2026-04-12 03:07:22
0
Wdhill39 :
I’ve tried a couple of recipes had success and failures all used weight. I found you and have made your recipe by taking my starter straight from the fridge and have made perfect loaves every time and never had to break out my scale. You’re a rockstar!! Thank you for sharing!!
2026-04-22 13:55:16
1
Crystal Hutchinson :
how much do you sell your sourdough for?
2026-04-09 18:13:09
1
kaitlynslusser715 :
would you say a shaggy dough is more like biscuit dough texture or dumpling dough or? ? going to hop on the sourdough wagon soon
2026-04-11 01:36:29
0
paula.jane05 :
Maranda, I didn’t have a kitchen scale when I started my sourdough journey so your videos have helped me tremendously! I still swear by your original loaf recipe and love using loaf pans, thank you so much!🥰
2026-04-08 21:49:53
7
noamooo23 :
I scored an airfryer glass bowl on the local "buy nothing" group. The fryer part didnt work but the bowl was perfect!! Cant wait to try making some bread!
2026-04-12 04:07:29
2
HSVargas :
Does the bowl have to be glass?
2026-04-13 02:35:29
0
Ashley Sanders :
what air fryer is THAT big 😂
2026-04-11 23:04:24
0
Sammy-girl 🩷 :
What do you store your flour in?
2026-05-02 15:15:07
0
Kayla.Without.The.K :
Is there a reason you separated the dough and didn’t do all 6 together?
2026-04-11 16:14:35
0
chewiebaka1 :
Thanks for the tips
2026-04-09 21:50:55
3
traceybeaton279 :
I feel like you need scales 😁
2026-04-21 12:59:25
1
alexandria.n.cooper :
Have you done a video about starting a starter??
2026-04-08 18:37:35
1
💜LIZZIE💜 :
What flour do u use?
2026-04-08 21:35:28
1
chewiebaka1 :
Where did you get that big bowl?
2026-04-09 21:50:45
2
Spartachka :
How do I make more starter so that I can make more loaves?
2026-04-08 18:24:11
1
LD Fabulous❌ :
I’m glad you explained the correct way and not to cover just with a towel because it does dry out the dough. I always use the shower cap underneath the towel when I cover.
2026-04-12 18:29:22
2
Shortie8636 :
So do you do only one round of stretch and folds before letting it sit for 5 hours ?
2026-04-09 19:45:54
1
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