@raaquelgleez: ✈️🏙️

raquel🌙

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Region: ES

Wednesday 08 April 2026 18:51:45 GMT

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Comments

0398 :

ya no estás en nueva linea??

2026-04-08 19:14:23

0

Don Castor 🦫 :

Me huele a que se va a dedicar a ser solista… Gente acéptenlo

2026-04-08 21:43:37

237

Maria Garcia 55 :

sola no canta bien

2026-04-08 22:44:57

68

parral :

guapa que bien canta que voz tiene hija son muy fan de nueva linea las mejores

2026-04-08 21:03:42

4

Yeray :

Raquel que es de ti y nueva línea???

2026-04-08 19:44:30

15

Ndongo Mopongo :

podrías ser cantante....si no fuese por la voz

2026-04-10 16:36:28

10

🇮🇨 LUZ🏴󠁧󠁢󠁳󠁣󠁴󠁿75🫵💫🐐 :

mí niña puedes decirnos porque no estás en Nuevalinea? Me extrañó ver de nuevo a mi prima y no a ti. Una pena la verdad por qué cantas muy bonito. 🌹🌹

2026-04-08 22:47:10

12

maytecf_ :

Te amo ❤️

2026-04-08 19:27:04

53

espinete :

pero sí cantar bien ninguna

2026-04-08 22:45:40

22

Lola Gómez :

Debo ser la única que piensa que es playback

2026-04-09 02:38:40

27

Surfeando :

Esta chica tiene una voz preciosa!

2026-04-09 13:27:47

9

samuelcabreraleal :

Raquel q te ha pasado

2026-04-10 15:16:31

1

OSCARITO. COM :

Esa canción me atraviesa el Alma mi Rakelita preciosa

2026-04-08 19:12:11

9

Anabel García Díaz :

Voz dulce y bellísima 😍

2026-04-09 14:33:30

3

kike :

Cantas lindo , soy peruano pero vivo en EEUU , saludos

2026-04-10 16:34:04

3

jesussantiagope31 chus :

eres grande

2026-04-08 21:15:40

2

danielaaa :

que guapa y que bien cantas❤️❤️❤️

2026-04-08 18:54:19

5

Nacho :

Hola Raquel

2026-04-18 06:52:47

2

jesus r :

2026-04-18 07:52:07

1

𝓛𝓪𝓭𝔂_𝓵𝓪𝓾𝓻𝓪🌹 :

Cantas genial

2026-04-10 15:58:47

1

Day love :

q bella Dios bendiga tu voz

2026-04-09 11:49:54

2

Nacho :

💋 Hola Raquel

2026-04-09 07:00:21

2

mack0383 :

Mi cantante favorita ❤️😍🥰

2026-04-09 01:17:27

1

victorgarcia76100 :

Me gusta mucho tu Cantar

2026-04-09 10:33:13

2

Pedro :

Raquel, eres la mejor.

2026-04-09 08:16:56

3

To see more videos from user @raaquelgleez, please go to the Tikwm homepage.

Other Videos

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I remember operators from the ‘90s expressing their affection for E1, quirks and all. It’s truly heartwarming to see how much love we all share for this route, even after we’ve moved on. 🙌 And to those from 2009-2012 who fondly remember E1, I cherish the times we spent together; it’s bittersweet to have left you! ❤️ #E1Memories #BusRoutes #RouteLife #Nostalgia #Operators

I remember operators from the ‘90s expressing their affection for E1, quirks and all. It’s truly heartwarming to see how much love we all share for this route, even after we’ve moved on. 🙌 And to those from 2009-2012 who fondly remember E1, I cherish the times we spent together; it’s bittersweet to have left you! ❤️ #E1Memories #BusRoutes #RouteLife #Nostalgia #Operators

A tropa tá formada. 🔥 Essas são as equipes que vão disputar o FFWS BR 2026 Split 2 em busca do título de campeão brasileiro. Qual delas você vai torcer nessa temporada? 👀 #FreeFire #FFWS

A tropa tá formada. 🔥 Essas são as equipes que vão disputar o FFWS BR 2026 Split 2 em busca do título de campeão brasileiro. Qual delas você vai torcer nessa temporada? 👀 #FreeFire #FFWS

#parati #viral #antesyahora #cambio

#parati #viral #antesyahora #cambio

Braised Chicken Legs with Rice, Potatoes & Veggies🍗 Ingredients * 1 package chicken drumsticks (6–7 pieces) * 1-2 tbsp olive oil * 1 tsp salt * 1 tsp black pepper * 2 tsp garlic powder * 2 tsp onion powder * 2 tsp paprika * ½ tsp cumin * 1 jalapeño, diced * ½ red onion, diced * 1 tbsp sun-dried tomato paste * 1 tbsp @Loisa sofrito * 5–6 garlic cloves, minced * 4 cups chicken stock * 1 (8 oz) can tomato sauce * Small potatoes, halved (about 10–12 baby potatoes) * 1 zucchini, diced * Cooked white rice, for serving (let me know if you guys want my rice recipe) Instructions: 1. Clean the chicken with vinegar, then pat completely dry with paper towels. 2. Season the chicken with the salt, pepper, garlic powder, onion powder, paprika, and cumin. Toss until evenly coated. 3. Heat the olive oil in a large Dutch oven or deep skillet over medium-high heat. 4. Brown the chicken for 2–3 minutes per side until golden. It doesn’t need to be cooked through. Remove and set aside. 5. In the same pot, add the diced jalapeño and red onion. Cook for about 5 minutes until softened. 6. Stir in the sun-dried tomato paste and cook for 30 seconds. 7. Add the Loisa Sofrito and minced garlic. Cook for 1 minute until fragrant. 8. Pour in the chicken stock and tomato sauce, stirring to combine. Bring to a gentle boil. 9. Return the chicken to the pot. Reduce the heat to low, cover, and simmer for about 1 hour, or until the chicken is fall-apart tender and the sauce has reduced. 10. About 20 minutes before the chicken is done, add the halved potatoes and diced zucchini. Continue simmering until the potatoes are fork-tender and the zucchini is cooked. 11. Serve over fluffy white rice and spoon plenty of the sauce over the top. #chickenlegs #braised #onepotmeals #cookwithme

Braised Chicken Legs with Rice, Potatoes & Veggies🍗 Ingredients * 1 package chicken drumsticks (6–7 pieces) * 1-2 tbsp olive oil * 1 tsp salt * 1 tsp black pepper * 2 tsp garlic powder * 2 tsp onion powder * 2 tsp paprika * ½ tsp cumin * 1 jalapeño, diced * ½ red onion, diced * 1 tbsp sun-dried tomato paste * 1 tbsp @Loisa sofrito * 5–6 garlic cloves, minced * 4 cups chicken stock * 1 (8 oz) can tomato sauce * Small potatoes, halved (about 10–12 baby potatoes) * 1 zucchini, diced * Cooked white rice, for serving (let me know if you guys want my rice recipe) Instructions: 1. Clean the chicken with vinegar, then pat completely dry with paper towels. 2. Season the chicken with the salt, pepper, garlic powder, onion powder, paprika, and cumin. Toss until evenly coated. 3. Heat the olive oil in a large Dutch oven or deep skillet over medium-high heat. 4. Brown the chicken for 2–3 minutes per side until golden. It doesn’t need to be cooked through. Remove and set aside. 5. In the same pot, add the diced jalapeño and red onion. Cook for about 5 minutes until softened. 6. Stir in the sun-dried tomato paste and cook for 30 seconds. 7. Add the Loisa Sofrito and minced garlic. Cook for 1 minute until fragrant. 8. Pour in the chicken stock and tomato sauce, stirring to combine. Bring to a gentle boil. 9. Return the chicken to the pot. Reduce the heat to low, cover, and simmer for about 1 hour, or until the chicken is fall-apart tender and the sauce has reduced. 10. About 20 minutes before the chicken is done, add the halved potatoes and diced zucchini. Continue simmering until the potatoes are fork-tender and the zucchini is cooked. 11. Serve over fluffy white rice and spoon plenty of the sauce over the top. #chickenlegs #braised #onepotmeals #cookwithme

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