@okonomikitchen: crispy no-fold dumplings inspired by the viral blanket dumplings & gyoza we used to make in a takoyaki pan~ I love dumplings of all kinds but if they’re pan fried they had to be crispy, crunchy and juicy and these deliver ദ്ദി( ・᷅-・᷄ ) recipe on okonomikitchen blog ~
Lisa Kitahara | 北原リサ
Region: CA
Thursday 09 April 2026 14:17:52 GMT
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Olivia :
How do you get it not to stick to the pan? Mine turned into dumpling salad when I tried to get them out
2026-04-20 00:52:49
6
Wfh gurl :
Is that milk?
2026-05-17 15:01:18
0
Roro Candy :
sick and can't move - eating vicariously through you 😭‼️
2026-04-09 19:13:00
22
bendall :
imagine putting another wrapper on top and sealing it like a ravioli
2026-09-10 19:56:36
0
Sweet As Sugar :
see i was waiting for someone to make it right side up🥰🥰🥰
2026-09-08 23:04:45
0
وردة 🌹 :
How do u stay that skinny with all that food ?!
2026-07-19 09:08:51
0
syds :
Omg drooling
2026-04-09 20:36:49
2
Marissa Fajardo :
Geniusssss 🔥🔥🔥
2026-04-10 01:53:33
0
Late Night Eats :
definitely trying this with my jar of chili crunch 🤤🌶️
2026-05-26 13:08:40
0
emijuju :
so good 🤤
2026-04-09 14:37:03
1
Sey Poon :
Yuum😍 This makes more sense than blanket on top!!!
2026-04-09 18:16:12
2
Kate 🍳 :
like a crispy siomai!
2026-04-14 15:35:33
0
lynnn☔💤 :
is that sesame oil you put after the flour mixture ?
2026-05-19 07:31:02
0
kato :
that looks fantastic.
i'm gonna try to make it
2026-04-22 00:43:44
0
user87633924020 :
la recette s'il vous plaît
2026-08-24 13:00:25
0
lucybeston :
🥰🥰🥰
2026-05-26 05:58:06
0
Sweetflour :
@Misha🌧️
2026-07-19 04:52:51
0
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