@platedbyyuri: Chicken Alfredo Sliders 🍔 Ingredients Chicken 2 chicken breasts (cut into small pieces) 1 tsp salt 1 tsp black pepper 1 tsp paprika 1 tsp garlic powder 1 tbsp oil Alfredo Sauce 2 tbsp butter 4 cloves garlic (minced) 1 cup heavy cream 1 cup parmesan (freshly grated) Salt and pepper to taste Sliders Brioche buns (I used brioche, but Hawaiian rolls work great too) 4 tbsp butter (softened) 3 cloves garlic (minced) Parsley 1–1½ cups mozzarella Chilli flakes Instructions Season the chicken with salt, pepper, paprika, and garlic powder. Cook in a pan over medium-high heat with oil until golden and fully cooked. Set aside. In the same pan, melt butter and sauté garlic until fragrant. Add heavy cream and let it simmer, then mix in parmesan, salt, and pepper until smooth and creamy. Slice the slider buns in half and place the bottom layer in a baking dish. Spread garlic butter over them and bake at 375°F for about 5 minutes until lightly crispy. Remove from the oven and spread a layer of Alfredo sauce over the buns. Add mozzarella cheese, then evenly layer the cooked chicken. Spoon a little more Alfredo sauce on top. Place the top buns over everything. Brush with garlic butter and parsley mixture. Bake again at 375°F for 12–15 minutes until the cheese is melted, bubbly, and the tops are golden. Slice and serve warm. . #alfredo #chickenalfredo #cook #Recipe #sliders

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Friday 10 April 2026 18:43:43 GMT