@just_lethimcook: Ever since I learnt how to use my oven to roast yam, it hasn’t rested 😁 Roasted yam with fresh palm oil and fresh pepper… simple but too good 🔥 Recipe Yam Fresh Pepper Fresh Palm Oil Salt Preparation: First, wash your yam and pat it dry with a paper towel. Preheat your oven and roast the yam at 200°C for 1 hour to 1 hour 30 minutes. By then it should be soft, bring it out and peel the back. You can eat it like that, but if you want that crispy skin, put it back in the oven and roast for another 10–30 minutes. Bring it out, scrape the back, and you’ll have well-roasted, crispy yam. #sixtuschima #U#USAU#UKTikTokF#ForYouUSAGlobalAudience