@reeeeb_reeeb: Ingredients • 4 thick slices brioche bread • 2 eggs • 120 ml milk • 1 tbsp sugar • 1 tsp vanilla extract • ½ tsp cinnamon • Pinch of salt • Butter (for frying) For topping • Maple syrup • Butter • Powdered sugar • Berries (optional) ⸻ Method 1. Whisk eggs, milk, sugar, vanilla, cinnamon & salt. 2. Dip brioche slices (don’t soak too long). 3. Heat butter in a pan on medium heat. 4. Cook 2–3 mins each side until golden & slightly crispy. 5. Serve hot with butter, syrup & toppings. #foryoupage❤️❤️ #EasyRecipes #breakfast #frenchtoast #breakfastrecipes

Reeeeb_Reeeb

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Sunday 12 April 2026 06:39:27 GMT