@itskamskitchen1: Fastest and easiest recipe ever ! #food #Foodie #viral #trending #fyppppppppppppppppppppppp

Christina Umar 🇺🇸🇵🇰❌ :

Does the naan taste “tangy” or sour because of the yogurt?

top.tier.trish :

What kind of flour? All purpose or bread?

99 :

Naan is soooo expensive

𝐼𝒩𝒦𝒴 :

Treasure :

Did you let is rise for 2 hours? I just saw another video that said that but i wanna eat now😭😭

Angel :

def didn’t use equal parts bc that dough would be runny

GG :

That’s 4 ingredients!

Goddess Jasmine✨🌹👁️ :

Can I use vegan yogurt ??

Kennedy🦆 :

Umm what if I have vanilla Greek yogurt?

tationthemove :

Just did it and it is delicious!!!!

nostalgic_tee :

So the baking powder and all the other stuff these video show is not needed?

Karim Hosameldin :

This was sooo good with chicken

GVT :

No salt or oil. I’ll try it though. 😊thanks for sharing.

Dani :

Just made this with cheese. So excited about it

🎀 Amanda | UGC | Sampler 🎀🥉 :

This is so simple but looks so good!!!

leena_s14 :

Looks great

daviswx :

tech not naan

quoththeravennvrm :

Bread flour or all purpose?

emanlovespalestine :

No way!!! That looks so easy thanks

britdg123 :

I made it! Super yummy. Only thing I didn’t roll it out enough. I’ll make it again though!

Psychic Christina :

Did you use all purpose, flour or self rising flour and you don't put any oil or butter in the pan to fry it?

Life is good :

Can I use almond flour instead? thank you

MIKA | motherhood + wifehood :

Can you store them? For how long?

Enilonga :

Is it tangy

Mariehenderson :

How long do you knead it. I tried this and it turns out too shaggy. I try kneading it smooth but I can’t stay inside the 2 minute max kneading time. It takes about 4 minutes to get smooth