@jaysenn7777: blunder #attackontitanevolution #aot #fyp

jaysen

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Region: ID

Monday 13 April 2026 06:45:12 GMT

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Comments

￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :

wkwk

2026-04-13 22:27:23

795

•<❲Areign❳>• :

kok ga jadi meteor bang

2026-04-18 03:07:34

367

mosbro gabut :

respect

2026-06-17 00:06:17

0

tian :

nama map nya apa

2026-06-14 08:55:17

0

Udayy. :

di roblox?

2026-05-30 11:15:28

1

ED1TZ ||• 🏅ZUNA🌏 :

orang mainnya : lancar gw : ngeleg+patah²+hp kentang🗿

2026-06-07 10:39:19

2

wonheey :

main itu susah bgt anjir, main yg normal aja susah menurut aku. cpt bgt ketangkep sama Titan biasa 😭💔

2026-06-04 14:19:59

2

`|Vania Ackerman|` :

nama game nya plis, mau buat trend Eren sama mikasa

2026-05-26 12:53:16

1

`✌️ :

nama map😭

2026-05-29 00:52:48

0

★_★ :

bg nama map plis😭😭😭😭😭😭😭

2026-06-11 14:26:15

0

Delicia🐣 :

nama map nya apa?

2026-06-11 10:56:57

0

ケビン 🥷 :

cara main nya gimana si gw muter² di titan doang 🗿

2026-04-15 06:45:19

39

ABY™€πML®A :

nama gamenya apa min?

2026-05-28 04:56:04

0

Erwin Smith (HP iphone) 😹 :

mau main tapi HP ngelek ngelek+gak bisa main😔🥀

2026-05-19 08:03:40

1

ᴛᴇɴᴋᴀ x ᴄʟᴀʀᴀ 🍒🍥 :

gwe pernah main tapi beda nama map nya ouh iya btw nMa map kak (plis jawab)

2026-05-22 10:08:21

3

vamung_Drive :

gua malah ke inget hange njir 🥹

2026-05-26 06:07:56

1

@Uciha Madara :

Aku Pernah Main Ini

2026-05-16 04:22:02

0

skhh :

p nama game?

2026-05-26 12:10:12

0

🐳Len_MENYALAA🔥 :

bang info map nya dong pliss bang ☹️

2026-05-23 23:42:15

0

🗿 :

sebenernya gw jago tapi hp nya ga mendukung

2026-05-27 09:00:24

2

~YTTA~ :

apa nama map nya kk

2026-05-07 07:51:18

0

~Pallプッシー :

2026-04-15 10:07:07

0

To see more videos from user @jaysenn7777, please go to the Tikwm homepage.

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Mena aw Manana ❤️✋ #viral #unfrezzmyaccount #grow #tiktok #foryou

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Move over sushi, Tuna Crispy Rice is where it’s at 🤤 Crispy Tuna Rice For the rice: 1.5 cups sushi rice, rinsed 2 cups water 1tsp fine sea salt 3tbsp rice wine vinegar 1tbsp caster sugar 1/2tsp sesame oil 1 tablespoon peanut or vegetable oil, to fry For the tuna mix: 250g tuna, sushi grade, cut into small cubes 30g Kewpie mayo 20g Sriracha 15g sashimi soy sauce 5g sesame oil Juice of half a lime Salt and white pepper, to taste To Garnish: Avocado, sliced Black Sesame Seeds Chives, finely sliced Jalapeño slices Rinse the sushi rice and add it to a medium pot with the water and bring to a boil over medium heat, stirring occasionally. When it comes to a boil, reduce heat to low and cover the pot with a lid. Simmer for 10 minutes or until all the water is fully absorbed and the rice is fluffy. Turn the heat off and allow to sit for a further 10 minutes. Transfer to a bowl and carefully mix in the sea salt, rice vinegar, caster sugar and sesame oil into the cooked rice until evenly distributed throughout. Transfer this mix into a lined baking tray. Firmly pack down and place into the fridge until cooled (at least an hour) Add the tuna to a bowl and add the mayo, sriracha, soy sauce, sesame oil, lime juice and salt and pepper in a bowl until fully combined Remove the cooled rice from the fridge and carefully cut into even size rectangles. Heat up a non stick (important!) pan on medium high heat with the oil. Fry on each side for around 2 minutes or until golden brown and crispy. Serve up and top with one with avocado slices, a spoonful of the tuna mix and garnish with the black sesame seeds, chives and jalapeño slices. Enjoy.

Move over sushi, Tuna Crispy Rice is where it’s at 🤤 Crispy Tuna Rice For the rice: 1.5 cups sushi rice, rinsed 2 cups water 1tsp fine sea salt 3tbsp rice wine vinegar 1tbsp caster sugar 1/2tsp sesame oil 1 tablespoon peanut or vegetable oil, to fry For the tuna mix: 250g tuna, sushi grade, cut into small cubes 30g Kewpie mayo 20g Sriracha 15g sashimi soy sauce 5g sesame oil Juice of half a lime Salt and white pepper, to taste To Garnish: Avocado, sliced Black Sesame Seeds Chives, finely sliced Jalapeño slices Rinse the sushi rice and add it to a medium pot with the water and bring to a boil over medium heat, stirring occasionally. When it comes to a boil, reduce heat to low and cover the pot with a lid. Simmer for 10 minutes or until all the water is fully absorbed and the rice is fluffy. Turn the heat off and allow to sit for a further 10 minutes. Transfer to a bowl and carefully mix in the sea salt, rice vinegar, caster sugar and sesame oil into the cooked rice until evenly distributed throughout. Transfer this mix into a lined baking tray. Firmly pack down and place into the fridge until cooled (at least an hour) Add the tuna to a bowl and add the mayo, sriracha, soy sauce, sesame oil, lime juice and salt and pepper in a bowl until fully combined Remove the cooled rice from the fridge and carefully cut into even size rectangles. Heat up a non stick (important!) pan on medium high heat with the oil. Fry on each side for around 2 minutes or until golden brown and crispy. Serve up and top with one with avocado slices, a spoonful of the tuna mix and garnish with the black sesame seeds, chives and jalapeño slices. Enjoy.

Yo también quiero conocer a mis ídolos 😔 #juansguarnizo #fyp #parati

Yo también quiero conocer a mis ídolos 😔 #juansguarnizo #fyp #parati

DANCE IF YOURE PLAYING AT WEMBLEY 😉🤩 @NYKchazza

DANCE IF YOURE PLAYING AT WEMBLEY 😉🤩 @NYKchazza

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