@nourishedbynic: NEW meal prep salad!! 🥗✨ This Mediterranean pearl couscous salad is fresh, filling, and honestly just so good. As an RD, my non-negotiables for a salad that actually keeps you full: protein, fiber, healthy fats and flavour that makes you excited to eat it like this one! * 1.5 cups dry pearl couscous * 1 lb cooked chicken breast, diced I recommend using my thin sliced chicken breast recipe! * 2 cups chickpeas (574mL can, rinsed and drained) * 2 cups fresh herbs (parsley, dill, mint etc.) finely chopped * 4 Persian cucumbers diced * 1 avocado pitted, peeled and diced * 2 cups mini bell peppers diced * ½ cup pickled red onions * 1 bunch green onions thinly sliced * ½ cup feta cheese crumbled Homemade Yogurt Tzatziki Dressing * ½ cup 0% plain Greek yogurt * 1 tablespoon white vinegar * 2 tablespoon lemon juice (juice of 1 lemon) * 1 tsp lemon zest (zest of 1 lemon) * ¼ cup olive oil * ½ tsp salt * ½ tsp black pepper * 2 cloves garlic pressed * 1 teaspoon honey * 2 tablespoon fresh dill fineley chopped - ready in under 30 minutes with 6 servings perfect for lunch or a light dinner 🌟For substitutions and variations: you can find common swaps above the detailed recipe in the printable version!! ⚠️ I do not authorize any of accounts to repost my content without permission from me! — #mealprep #pearlcouscous #couscoussalad #mediterraneanfood #mealprepideas *

Nicole Addison, RD, MHSc
Nicole Addison, RD, MHSc
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Region: CA
Monday 13 April 2026 15:00:14 GMT
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mamamariapizzeria
Mamamariaapizzeria :
Cucumber bean salad is my everyday dayyyy
2026-05-25 00:52:02
4
runoncoffee
Erhren Mitsdarffer :
dry couscous like not cooked?
2026-05-03 16:28:57
1
jeanceocba9
Jaycee :
I don’t think I could put chicken in a salad at the beginning of the week and eat it at the end of the week. Dangerous bacteria can grow.
2026-04-18 09:07:26
25
bobsqueen84
BobbysQueen84 :
I am very interested in making this salad. I love that you say it does not get soggy however will the avocados turn or do you recommend adding avocado as you go daily?
2026-04-13 18:00:56
67
user2991978906
Jerry :
salad is great but in Europe eating this feel cold. cannot replace a nice steamy warm meal
2026-04-14 15:32:06
31
topsytw
Hanna Olson :
What can I do if I don’t like peppers?
2026-04-19 18:17:57
1
greenglam87
YourFriendlyNeighborhoodJulie :
Make it vegetarian without losing out on the protein? Just some crispy tofu?
2026-04-13 19:03:53
4
sondy760
Sondra Nelson392 :
So here’s a weird one… I love hummus but can’t stand garbanzo beans. 🤷‍♀️Texture thing? I dunno. Would you sub it with hummus or white northern beans?
2026-04-13 23:55:48
9
nurse_ashley87
Ashley :
What do you consider one serving?
2026-04-15 00:31:52
0
msdanadane88
Danadane88 :
does the avocado turn brown and slimy?
2026-04-13 20:06:15
5
rusexxy
RUSEXXY :
Can I store this in the fridge to eat later
2026-07-30 02:04:58
0
spicyy_lemonade
Sam <3 :
wait so, i tought you cant store chicken in the fridge for longer than 2 to 3 days?
2026-06-01 11:22:30
0
puppykits1
Bananas🇨🇦 :
it gets too gross after 1 day
2026-05-14 23:35:48
2
koriana514
koRiAna514 :
Do u cook the garbanzo? Or straight from the can?
2026-05-15 03:48:40
0
sunsetgasly
Danique🥰 :
Do you have any recommendations for replacing the chickpeas? I have a texture issue with them so cannot eat them and was wondering for alternatives
2026-04-13 17:56:06
1
littletink67
Tink67🇨🇦 :
How do you keep the artichoke from going brown?
2026-05-22 01:58:31
1
wenderzzzzzz
Wendy :
Looks amazing!!! We will be making this along with your thin sliced chicken breast recipe! How many servings is it?
2026-04-13 16:32:44
0
halo7451
Melissa :
I made this tonight and will be adding it to my meal rotation! I personally will double the delicious dressing next time and I’m adding the avocado per serving as I want it to last all week. Delicious! Thank you and please keep the meal prep salads coming!
2026-05-12 01:33:27
2
danielhershkowit3
danielhershkowit3 :
please provide receipie
2026-04-18 15:51:49
2
bbaird33
Britt B :
Can you provide the nutritionals, please? I’ve been recommending salads like this to some of my patients who are trying to maintain a calorie deficit. This looks delicious.
2026-04-15 14:50:15
0
zay25997
Zay :
I used to do this and my day went so much smoother. I don't know why I stopped... thank you for a great recipe to start back up again
2026-04-14 01:06:24
2
sophie.l16
Sophie :
What are the macros?
2026-04-14 02:51:45
1
dianaaxsanchez
Diana Sanchez :
Keep me on this side of TikTok
2026-04-14 18:25:32
1
bettygoulart
Betty Goulart :
how many servings does this make?
2026-04-19 15:20:59
1
pvid513
PLJ :
What’s the serving size?
2026-04-19 17:04:18
1
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