@moe.neeq: Day 31 of 31 Days of Kitchen Swaps - Paprika Recipe ⬇️ Red bell peppers (sweet paprika) Slice + deseed Dry at 120–130°F for 8–10 hours (time depends on thickness) Blend into powder Options: red bell (sweet) chili peppers (spicy) Hungarian paprika peppers (traditional) smoked peppers Store in an airtight container (moisture ruins it) for 6–12 months #MoeNeeq #MoeInTheMoment #PaprikaFromScratch #Homemade
Wow I never thought paprika came from bell peppers lol you are doing the lords work
2026-04-13 17:40:15
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dsteen :
that's not paprika peppers
2026-04-13 19:22:40
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DianaH :
If you own a freeze drier it works so much better and the food retains more of its health properties. Also you can smoke the peppers first then dry them out and you have the smoked paprika. This is how we make onion powder too.
2026-04-13 19:29:07
81
Nate :
now keep and dry out the seeds to grow your own peppers
2026-04-15 22:29:09
4
MidDayCoffee :
if you put some wood chips in with the dehydration process, you'll get a subtle smokey taste 🥰
2026-05-03 18:05:23
15
Markisha :
I dehydrated red onions yesterday and I ended up eating them. They were delicious and crunchy 🥰🤣
2026-04-13 20:27:33
15
MrsHoneyBee :
I do this often I also make my own onion and garlic powder
2026-04-13 21:26:08
0
ShaisK :
Two peppers got you a lot too!
2026-04-17 22:09:56
2
the_frugal_rich_auntie :
I LOVE DEHYDRATING SHIIIIET‼️🫶🏾💕 I love using the pulp from the fruits and veggies I juice in my juicer and making TEA. I love making apple chips… but I’m definitely going to try this because baby PAPRIKA IZZZZZ EXPENSIVE‼️💯😮💨
2026-04-13 21:49:40
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The Gemini Mama ♊️ :
Yes, red peppers for paprika. Onions for onion powder and fresh garlic for garlic powder 😉.
2026-05-23 18:50:11
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Khisaa :
Wait til you start making your own fruit leather aka fruit roll-ups!
2026-04-14 00:31:15
2
meechie929 :
My wife wants me to smoke them first
2026-04-25 10:42:16
1
XpletiveDeleted :
Nice! If you roasted and then dehydrated the pepper would it make it leas sweet? Please cut AWAY from yourself when using a knife. Ask me how I learned this hard lesson. Also if you notice resistance when cutting, sharpen your knife. If you’re not good at it (I’m def not) Misen has a mail-in knife sharpening service that is actually not too pricey. In between I use an Orange Ninja brand knife sharpener.
2026-04-13 22:34:01
1
OWrainb :
If you chop it up smaller it wont take as long to dehydrate
2026-04-14 03:16:11
2
user8101174737380 :
What’s the shelf life ?
2026-04-14 13:44:58
1
Mrs.Nightmareonelmstreet :
I get influenced by too much on this app 😳I have to do this
2026-04-16 23:19:09
4
d :
I’m so glad I found your page. I know what I’m making for Christmas gifts. Thanks, bestie.
2026-04-13 18:49:44
2
Sammi :
Mind blown!!!
2026-04-13 18:43:03
1
Keisha_blaxlatina :
Hummm
2026-06-05 23:50:11
0
Lerona Knight | Numerology✨ :
I love this idea
2026-05-18 14:55:57
0
Panther21 :
what about smoked paprika
2026-05-25 01:42:40
0
miiaimerlavie :
What’s the name of the gadget
2026-05-30 02:38:02
0
Off-Grid Mama Devi Seasons :
Oh yessss this is what I’m on too
2026-05-22 12:42:40
0
Mrs1974LM ❌ :
Thank you
2026-04-13 20:09:38
0
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