@_fan_995: #foryoupage ❤‍🩹🤷‍♀️ #تياونعومي #ميدتيرم#fyp @yasmina @jalahesham

youssef_fan_4
youssef_fan_4
Open In TikTok:
Region: EG
Monday 13 April 2026 21:58:25 GMT
364691
26039
126
2145

Music

Download

Comments

malak__ahmed731
﮼ملك :
ارحموني والله مش كل شويه هعيط
2026-04-15 07:23:53
253
lojyy_ahmedd0
𖨆 :
✨كنت ليها نعومي كانت ليا تيا✨
2026-04-15 21:01:26
20
la4_ba6
𝓛𝓪𝔂𝓪𝓷🇯🇴🎖️🎓 :
سيب الكاميرا مع حد غيري
2026-04-19 19:09:22
5
linatarek3
ℒℐ𝒩𝒜 . :
2026-04-15 00:09:37
37
soh6956
وحيده 🥹❤️‍🩹 :
غداره اووي💔
2026-04-14 18:30:57
18
malakkkk063
. :
هي وحشتني اوي!
2026-04-20 23:17:16
3
malaklolo197
مــلــك👸🏻 :
غدره فعلاً 🥲
2026-07-19 01:22:53
1
hana_mahmoud06
هَـنا🍂 :
وحشتنى عموما🙂 بس مبقاش ينفع نرجع تانى❤️‍🩹❤️‍🩹
2026-04-28 21:17:05
2
samaelsayed_28_11
سَما السيد🧚🏻‍♀️. :
و الله وحشني نفسي معاها❤️‍🩹
2026-04-15 15:34:25
7
katk0ta3
𐙚 :
الدنيا غداره فعلا❤️‍🩹
2026-04-20 04:32:16
7
manarreisa
مَـنَـار :
وحشتني عموما 🙂
2026-04-15 00:21:41
7
maior_.8
𝐌 :
ما خلاص بقا خلاااااص بقاااا
2026-05-07 21:13:51
1
renad.emad45
Renad🧸 :
2026-04-18 16:38:15
1
asmaa.mansour485
𝑨𝒔𝒎𝒂𝒂♡ :
وحشتينييييي اووووي والله وحشني ايامنا سوا عمري ما كنت الاولي عند حد ولا كنت المفضله عند حد 💔💔💔💔💔💔💔💔💔💔💔💔💔💔💔💔💔💔💔😭
2026-06-05 18:41:09
1
malok.500
مَلَكُ :
2026-04-15 13:21:34
1
_nana_1_0_
★ℕ☆𝔸☆ℕ☆𝔸☆☠︎ :
💔💔
2026-04-14 21:20:00
18
reemyounis31
غـٍّزالـة ال(ـࢪيـمَ)🦌🤎 :
ليبي وصلنا لكده بجد❤️‍🩹
2026-04-19 20:12:36
2
alaazidan73
𝐿𝑜𝑙𝑦🐈‍⬛ :
2026-04-19 05:13:50
1
amlelrefaey1
(أمل)نا في ربنا كبير. :
2026-04-18 12:08:06
1
rahom35
𝐑𝐚𝐡𝐦𝐚 :
2026-04-16 11:14:33
1
.a51445
★سِلَ🍻مًيً//salma★ :
وحشتيني والله يا بنتي💔
2026-04-19 00:35:14
3
hend.el3rbawy6
هــنــد الــعــربــاوي👑❣️ :
وحشتني اوي والله نفسي في دقيقه معاها
2026-04-21 22:05:00
2
so7aibrahim
سها ابراهيم :
بتغدر كل يوم بينا.
2026-04-15 16:29:01
2
__fatmaaa__23
fatoma🌸 :
كفايااااا
2026-04-16 14:57:06
1
To see more videos from user @_fan_995, please go to the Tikwm homepage.

Other Videos

Lasagna Soup ❤️‍🔥 She’s finally here and she’s just as delicious as I remember. Here’s how to make it: 1 yellow onion, diced  6-8 cloves minced garlic, to taste 1/2 lb italian sausage  1/2 lb lean ground beef (note: can use a full lb of preferred protein) 2-3 T tomato paste Salt and pepper to taste 1-2 t @Tony Chachere Seasoning, to taste (optional) 1 t dried basil 1 t dried parsley 1 t dried oregano 1 t Italian seasoning 1 t red pepper, to taste 24 oz @CarboneFineFood marinara 1/2 cup heavy cream 6 cups beef broth 1/2 lb lasagna noodles, broken Handful of freshly torn basil 1 cup parm 1 cup ricotta 1 cup mozzarella 1/4 cup fresh parsley Salt and pepper to taste 1. In a pot, heat olive oil over medium heat. Add in your onion, salt, pepper, dried basil, dried parsley, dried oregano, italian seasoning, and red pepper. Saute until softened, about 5 minutes. 2. Throw in your garlic and cook until fragrant, about 30 seconds. 3. Add in your sausage and beef, breaking into pieces with a wooden spoon. Season with salt, pepper, and Tony’s (if using). Cook until no longer pink. ( you might need to drain the grease) 4. Clear a center in the pot and add the tomato paste. Let sit undisturbed for a minute or two before incorporating with the rest. Then cook for another 2 minutes. 5. Pour in your beef broth and marinara. Bring to a gentle boil. 6. Pour in your lasagna pieces, reduce heat, and simmer for about 10 minutes, or until al dente, stirring occasionally. 7. While your noodles are cooking, in a medium mixing bowl, combine the ricotta, parmesan, mozzarella, parsley, salt, and pepper. Stir until incorporated. 6. Once your noodles are done, turn the heat off, add in your heavy cream and fresh basil. Add in a few dollops of the ricotta mixture, saving some for topping. Stir to combvine and taste for seasonings.  7. Serve with a dollop of the ricotta mixture and fresh basil or parsley. Enjoy! #lasagnasoup #soup #souptok #souprecipe #easydinner #DinnerIdeas #onepotmeals #fallrecipe #EasyRecipes #EasyRecipe #FoodTok #cooking #lasagna
Lasagna Soup ❤️‍🔥 She’s finally here and she’s just as delicious as I remember. Here’s how to make it: 1 yellow onion, diced 6-8 cloves minced garlic, to taste 1/2 lb italian sausage 1/2 lb lean ground beef (note: can use a full lb of preferred protein) 2-3 T tomato paste Salt and pepper to taste 1-2 t @Tony Chachere Seasoning, to taste (optional) 1 t dried basil 1 t dried parsley 1 t dried oregano 1 t Italian seasoning 1 t red pepper, to taste 24 oz @CarboneFineFood marinara 1/2 cup heavy cream 6 cups beef broth 1/2 lb lasagna noodles, broken Handful of freshly torn basil 1 cup parm 1 cup ricotta 1 cup mozzarella 1/4 cup fresh parsley Salt and pepper to taste 1. In a pot, heat olive oil over medium heat. Add in your onion, salt, pepper, dried basil, dried parsley, dried oregano, italian seasoning, and red pepper. Saute until softened, about 5 minutes. 2. Throw in your garlic and cook until fragrant, about 30 seconds. 3. Add in your sausage and beef, breaking into pieces with a wooden spoon. Season with salt, pepper, and Tony’s (if using). Cook until no longer pink. ( you might need to drain the grease) 4. Clear a center in the pot and add the tomato paste. Let sit undisturbed for a minute or two before incorporating with the rest. Then cook for another 2 minutes. 5. Pour in your beef broth and marinara. Bring to a gentle boil. 6. Pour in your lasagna pieces, reduce heat, and simmer for about 10 minutes, or until al dente, stirring occasionally. 7. While your noodles are cooking, in a medium mixing bowl, combine the ricotta, parmesan, mozzarella, parsley, salt, and pepper. Stir until incorporated. 6. Once your noodles are done, turn the heat off, add in your heavy cream and fresh basil. Add in a few dollops of the ricotta mixture, saving some for topping. Stir to combvine and taste for seasonings. 7. Serve with a dollop of the ricotta mixture and fresh basil or parsley. Enjoy! #lasagnasoup #soup #souptok #souprecipe #easydinner #DinnerIdeas #onepotmeals #fallrecipe #EasyRecipes #EasyRecipe #FoodTok #cooking #lasagna

About