@sarahkraffty: Crème brûlée bites! A twist on the viral dessert Bala Baiana for everyone who doesn’t like coconut! Ingredients: 2 tbsp salted butter 2 cans sweetened condensed milk 1/2 tsp salt Sugar coating: 2 cups granulated sugar 1 cup water 2 tbsp vinegar How to: In a sauce pan add butter and turn it on medium heat until melted. Next add in sweetened condensed milk and salt. Stir on medium heat for 5-7 minutes until the mixture is thickened and can pull away from the pan. Add it into a separate bowl and place in the refrigerator until cooled. Once cooled, take a tbsp of the mixture and roll it between greased hands to form a ball and place it onto a parchment lined pan until all of the mixture is formed into bite sized balls. Next in a sauce, pan, combine sugar, water, and vinegar. Bring to a boil, stirring occasionally, until it turns amber in color. Take off the heat. Next insert a toothpick into each ball and dip it into the amber sugar and place back onto a parchment lined pan. Let cool and serve! This made 30 crème brûlée bites! #dessert #trending #balabaiana #cremebrule #recipeshare

Sarah Kraffty

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Region: US

Wednesday 15 April 2026 00:11:52 GMT