@yooinoz: Today’s menu for my niece: Gungjung Tteokbokki 궁중떡볶이 My niece came to visit me from Korea and wanted to watch me cook and film, so I made this for her as a snack. She has a very short list of things she’ll actually eat, so getting a thumbs up from her meant a lot. 👩🏻‍🍳Gungjung Tteokbokki (for 1–2) Rice cake •1/2 tbsp soy sauce •1/2 tbsp sesame oil Beef & mushrooms •80–100g minced beef •2 shiitake mushrooms •1 tbsp soy sauce •1 tsp sesame oil •1 tsp minced garlic •1 tbsp allulose or brown sugar •Pepper Vegetables •1/4 onion •20g carrot •1/3 stalk green onion Instructions 1.Marinate the beef and mushrooms with the sauce. 2.Toss the rice cakes with soy sauce and sesame oil. 3.Julienne the carrot, onion and green onion. 4.Stir-fry the beef and mushrooms first, then the vegetables, and finally add the rice cakes. #koreanfood #tteokbokki #kidsrecipe

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Thursday 16 April 2026 01:07:01 GMT