@flovorfood: 🥔🍗 Crispy Chicken & Potato Croquettes (12 Pieces) | Golden & Cheesy 🛒 Ingredients (Makes 12 Croquettes) For the Croquette Mixture: 4 large potatoes, boiled and mashed 1 lb boneless chicken breast, boiled in salted water and shredded 1 cup mixed bell peppers, diced ½ cup green onion, chopped 2 medium carrots, boiled and diced 1½ cups mozzarella cheese, shredded 2 eggs 4 tbsp cornstarch Salt to taste 1 tbsp chicken bouillon powder 1 tbsp garlic powder 1 tsp onion powder 1 tsp black pepper 1 tsp smoked paprika 1 tsp red chili flakes Oil for frying For the Coating: 5 tbsp all-purpose flour ½ cup water (adjust as needed) 1 cup panko breadcrumbs 👨‍🍳 Method 1️⃣ Prepare the Mixture In a large bowl, add mashed potatoes, shredded chicken, bell peppers, boiled carrots, and green onion. Add salt, black pepper, smoked paprika, garlic powder, onion powder, chicken bouillon powder, and red chili flakes. Mix well. Add cornstarch and eggs. Mix thoroughly. Add mozzarella cheese and mix until fully combined. 2️⃣ Shape the Croquettes Divide the mixture into equal portions and shape into 12 croquettes. Place on a tray. 3️⃣ Coat the Croquettes In one bowl, mix flour and water to make a thick slurry. In another bowl, add panko breadcrumbs. Dip each croquette into the slurry, then coat evenly with breadcrumbs. 4️⃣ Fry Until Golden Heat oil to 350°F. Fry croquettes for 3–4 minutes, until golden brown and crispy. Remove and drain on paper towels. #IftarRecipes #MakeAndFreeze #ChickenCroquettes #CheesyFood #CrispySnacks

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Thursday 16 April 2026 10:39:47 GMT