@user3066736654493:

محمد الشمري

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Region: SA

Thursday 16 April 2026 22:02:28 GMT

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حمودي وبس🫶🫶.

2026-04-16 22:17:03

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غٌ :

😁😁😁

2026-06-10 19:33:41

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❤️❤️❤️ :

❤️❤️❤️

2026-04-16 22:37:02

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2026-06-14 05:56:38

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محمد عبدالحكيم :

😳😳😳

2026-06-07 08:48:56

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ابوسطور✔️ :

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2026-06-24 08:05:25

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Other Videos

Tteokbokki 🍚 - chewy Korean rice cakes in a spicy-sweet gochujang sauce. 📋 Ingredients: ✨ Broth: - 6 1/3 cups (1500 ml) water - 1 piece of kombu (dried kelp) ✨ Spices & Seasonings: - 1 1/2 tbsp (19 g) sugar - 1/2 cup (80 g) hot pepper paste (gochujang) - 1 1/2 tbsp (12 g) Korean hot pepper flakes (gochugaru) - 2 tbsp (33 ml) soy sauce ✨ Garnish: - 1 1/2 lb (680 g) cylinder shaped rice cake (tteok), fresh or frozen - Sesame seeds - Green onions - Hard boiled eggs, shelled - 3/4 lb (340 g) fish cakes 👨🏼‍🍳 Instructions: 1. In a pan over medium-high heat, add the water and the piece of kombu, and bring it to a boil for 15 minutes. 2. Remove the kombu, then add the tteok (rice cakes). 3. Stir in the gochujang, gochugaru, sugar, and soy sauce, mixing until the sauce is well combined. 4. Add the fish cakes, onions, and eggs directly to the mixture. 5. Once it starts boiling, gently stir with a wooden spoon. Let it simmer, stirring occasionally, until the rice cakes become soft and the sauce thickens with a shiny appearance. This should take about 10–15 minutes. #tteokbokki #ricecakes #koreanfood #EasyRecipe #tteok

Tteokbokki 🍚 - chewy Korean rice cakes in a spicy-sweet gochujang sauce. 📋 Ingredients: ✨ Broth: - 6 1/3 cups (1500 ml) water - 1 piece of kombu (dried kelp) ✨ Spices & Seasonings: - 1 1/2 tbsp (19 g) sugar - 1/2 cup (80 g) hot pepper paste (gochujang) - 1 1/2 tbsp (12 g) Korean hot pepper flakes (gochugaru) - 2 tbsp (33 ml) soy sauce ✨ Garnish: - 1 1/2 lb (680 g) cylinder shaped rice cake (tteok), fresh or frozen - Sesame seeds - Green onions - Hard boiled eggs, shelled - 3/4 lb (340 g) fish cakes 👨🏼‍🍳 Instructions: 1. In a pan over medium-high heat, add the water and the piece of kombu, and bring it to a boil for 15 minutes. 2. Remove the kombu, then add the tteok (rice cakes). 3. Stir in the gochujang, gochugaru, sugar, and soy sauce, mixing until the sauce is well combined. 4. Add the fish cakes, onions, and eggs directly to the mixture. 5. Once it starts boiling, gently stir with a wooden spoon. Let it simmer, stirring occasionally, until the rice cakes become soft and the sauce thickens with a shiny appearance. This should take about 10–15 minutes. #tteokbokki #ricecakes #koreanfood #EasyRecipe #tteok

…. #dunkcitydynasty #wade #sga #dunkcitydynastygameplay

…. #dunkcitydynasty #wade #sga #dunkcitydynastygameplay

لوگ کہتے ہیں وقت کے ساتھ دل بھر جاتا ہے… ❤️ لیکن میرا خدا جانتا ہے وقت کے ساتھ ساتھ تم سے محبت اور بھی بڑھ گئی ہے۔ نہ فاصلے کم کر سکے نہ خاموشیاں ختم کر سکیں… بلکہ ہر گزرتا لمحہ تمہیں اور بھی قریب لے آیا ہے دل کے۔ ✨

لوگ کہتے ہیں وقت کے ساتھ دل بھر جاتا ہے… ❤️ لیکن میرا خدا جانتا ہے وقت کے ساتھ ساتھ تم سے محبت اور بھی بڑھ گئی ہے۔ نہ فاصلے کم کر سکے نہ خاموشیاں ختم کر سکیں… بلکہ ہر گزرتا لمحہ تمہیں اور بھی قریب لے آیا ہے دل کے۔ ✨

yg gue ga ekspek ada kuda:) #fyp #viral #fyppppppppppppppppppppppp #bukberforpublic #jakarta

yg gue ga ekspek ada kuda:) #fyp #viral #fyppppppppppppppppppppppp #bukberforpublic #jakarta

Lil Fred reporting to duty #dog #dogsoftiktok #dogmom #PetsOfTikTok #pet

Lil Fred reporting to duty #dog #dogsoftiktok #dogmom #PetsOfTikTok #pet

هل نحن نتعافى حقاً، أم نتقن التعايش مع ما كسرنا؟

هل نحن نتعافى حقاً، أم نتقن التعايش مع ما كسرنا؟

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