@earthlinghouse: No Recipe. Just This. I’ve been a professional chef for over 10 years… but I don’t show this side of me enough. This is how I cook. No recipes. No strict rules. Just working with what’s seasonal, fresh and available. Tonight: • A celeriac sauce with onion, garlic and fresh herbs • Purple sprouting broccoli sautéed with wild garlic and chickpeas • Pan-fried chicken breast • Finished with orange segments for balance and brightness Cooking like this is simple. You taste, adjust, and let the ingredients do the work. When you grow your own food, everything changes. You stop following instructions… and start cooking intuitively. This is what it’s all about. 🌱 #SeasonalCooking #CookFromScratch #GardenToTable #GrowYourOwnFood #ChefLife #WildGarlic #Celeriac #HealthyCooking #FoodForest #HomeCooking #FarmToTable #EarthlingPlants